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Blog - Fish, Crustaceans And Molluscs

Preserved Tuna Price in Australia Grows 4% to $5,567 per Ton
Preserved Tuna Price in Australia Grows 4% to $5,567 per Ton
Dec 6, 2022
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In August 2022, the preserved tuna price amounted to $5,567 per ton (CIF, Australia), rising by 3.5% against the previous month.
Frozen Fish Price in Mexico Shrinks 18% to $6,498 per Ton
Frozen Fish Price in Mexico Shrinks 18% to $6,498 per Ton
Dec 2, 2022
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In July 2022, the frozen fish price amounted to $6,498 per ton (CIF, Mexico), shrinking by -18% against the previous month.
Smoked Salmon Price in Australia Averages $20 per kg
Smoked Salmon Price in Australia Averages $20 per kg
Nov 24, 2022
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In August 2022, the smoked salmon price amounted to $20.0 per kg (CIF, Australia), rising by 31% against the previous month.
U.S. Caviar Price Continues to Decline after Peaking in April 2022
U.S. Caviar Price Continues to Decline after Peaking in April 2022
Oct 3, 2022
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In July 2022, the caviar (salmon) and caviar substitutes price per ton stood at $19,290, with a decrease of -7.4% against the previous month.
Caviar Price per Ton May 2022
Caviar Price per Ton May 2022
Jul 19, 2022
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In May 2022, the caviar price per ton amounted to $19,036 (CIF, US), reducing by -29.5% against the previous month.
Chili Takes Lead in Global Frozen Atlantic Salmon Trade, Leaving Norway Behind
Chili Takes Lead in Global Frozen Atlantic Salmon Trade, Leaving Norway Behind
Feb 15, 2022
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Chile became the leading supplier of frozen atlantic salmon worldwide, expanding exports from 14K tons in 2010 to 125K tons in 2020 and leaving behind the former leading supplier, Norway.
Shrimp Prices to Soar in 2022 on Rising Logistical Costs
Shrimp Prices to Soar in 2022 on Rising Logistical Costs
Jan 12, 2022
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This year, the average annual shrimp price is forecast to soar by 7% y-o-y to $15 per kg. High freight rates, the rising cost of marine fuels and boosting global demand for crustaceans remain the key reasons for the price increases. In 2021, the average annual shrimp price ($12.7 per kg) was approximately 10% higher than those of 2020. 
European Imports of Dried or Smoked Fish Dwindle
European Imports of Dried or Smoked Fish Dwindle
Aug 20, 2021
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European imports of dried or smoked fish reduced by 5% y-o-y to 338K tons in 2020, continuing its downward trend over the past three years. In value terms, imports declined to $3.3B. Germany, Portugal, Italy, Sweden, Spain and France constitute the largest importers of dried or smoked fish in the EU, accounting for 83% of the total figure. Spain, France, Portugal and Italy saw significant drops in purchases from abroad last year, while Germany, Sweden and Denmark managed to boost their imports. The dried or smoked fish import price in the EU declined by -2.3% against the previous year.
European Imports of Prepared or Preserved Tuna Shot Up to $3.6B
European Imports of Prepared or Preserved Tuna Shot Up to $3.6B
Jul 26, 2021
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In 2020, European tuna imports increased by +7.3% y-o-y to $3.6B. The shipments to Spain, Italy, Germany, France and the Netherlands comprised 81% of the total import volume in the EU. In 2020, the average import price remained relatively unchanged against the previous year. Last year, Ecuador, Papua New Guinea, China and the Philippines were the leading tuna suppliers to the EU countries. 
Spain, France and Italy Comprise Over a Half of $4.6B European Frozen Crustacean Imports
Spain, France and Italy Comprise Over a Half of $4.6B European Frozen Crustacean Imports
Jul 9, 2021
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The pandemic-related restrictions insignificantly affected the EU trade of frozen crustaceans. In 2020, imports in the EU countries decreased by -6% y-o-y to $4.6B due to supply chain disruptions and limitations of the HoReCa segment. Spain, France and Italy remain the largest importers of frozen crustaceans in the EU, with a combined share of over 50% of the total value. Germany, Netherlands and France increased their imports in 2020, while most other importers experienced slight declines in supplies. 
While the European Mollusc Market Struggles with the Pandemic, Brexit Emerges Another Serious Threat to the UK’s Producers
While the European Mollusc Market Struggles with the Pandemic, Brexit Emerges Another Serious Threat to the UK’s Producers
Feb 25, 2021
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The mollusc market is expected to contract over 2020 amid a marked drop in demand from the HoReCa sector, and will resume weak growth in 2021 as the HoReCa and tourism sectors find their ‘new normality’.
The European Smoked Salmon Market to Retain Gradual Growth Despite the Pandemic
The European Smoked Salmon Market to Retain Gradual Growth Despite the Pandemic
Dec 9, 2020
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Given the pandemic-related limitation of the HoReCa and retail sector, the smoked salmon market is not expected to post any tangible gains in 2020. Afterward, the market is forecast to resume gradual growth, driven by gradual population growth and the recovery of the HoReCa industry. 
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