Blog - Bread and Bakery

The World's Best Import Markets for Bread and Bakery

Nov 21, 2023

Explore the top import markets for bread and bakery products, including the United States, United Kingdom, Germany, France, Canada, and more. Get key statistics and numbers on the global import trade.

UK Imports $388M Worth of Bread and Bakery Products in June 2023

Oct 26, 2023

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In March 2023, the pace of growth for Bread and Bakery imports was the most rapid, with a 15% month-on-month increase. By June 2023, the value of these imports reached $388M.

July 2023 Sees An Astonishing $877M Surge in U.S. Bread and Bakery Imports

Sep 19, 2023

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Bread and Bakery imports experienced a remarkable growth, reaching a total value of $877M in July 2023.

How to Start a Bakery Business in 10 Steps

Feb 25, 2023

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Starting a bakery business is an exciting venture. Here are 10 steps for success to help you get started, from researching the market to acquiring the necessary supplies and equipment.

U.S. Bread and Bakery Price Falls Modestly to $4,105 per Ton

Feb 2, 2023

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In November 2022, the bread and bakery price stood at $4,105 per ton (CIF, US), dropping by -4.6% against the previous month.

U.S. to Boost Bread and Bakery Imports to Decade's Maximum of $7.7B

Jan 7, 2022

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In Q1-Q3 2021, imports on the U.S. bread and bakery market reached 1.6M tons worth $5.6B, which was 13% more in physical terms and 21% higher in value terms than in the same period of the previous year. American imports are expected to surpass a $7.7B annual total, reaching the highest level ever. Mexico, Canada, Italy and India are the most significant bakery suppliers to the U.S. Fresh bread and bakery, followed by sweet biscuits and waffles, constitute the primary imported products.

The Bread and Bakery Market in the EU Has Recovered from the Pandemic but Runs into Growing Prices

Jul 20, 2021

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In 2020, the total bread and bakery market in the EU countries and in the UK slightly dropped to $88.7B due to lockdowns in the HoReCa segment. In the second half of 2020, demand began to rebound quickly, and in 2021, the output of bread and baked goods reached pre-pandemic levels. In the past six months, prices for bread slightly increased due to the rising costs of grains. In the mid-term, higher prices are forecast because of accelerated inflation for commodities globally. The gradual population growth in tandem with the growing desire for organic, wholegrain and gluten-free bread, as well as bread with immunity-boosting supplements, will drive the market in the medium term.

The US, the UK, France and Germany Remain the Largest Bread and Bakery Importers

Apr 30, 2018

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The global bread and bakery product market displayed very modest, but sustainable growth throughout the period under review, increasing from X tons in 2007, to X tons in 2016. Bread and bakery constitute staple food products, therefore their

Global Bread Market Reached 128.3M Tons in 2015

Jun 14, 2017

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The global bread market showed steady growth, rising from X million tons in 2007, to X million tons in 2015.

Which Countries Consume the Most Bread?

Feb 27, 2017

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The global bread and bakery market earned total revenues of X billion USD in 2015, representing a compound annual growth rate (CAGR) of +X% from 2007 to 2015. However, in physical terms, the market showed more modest growth, annually rising by +X

Which Countries Export the Most Bakery Products?

Feb 20, 2017

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Global exports have posted steady growth over the last few years, with an average annual rate of +X%. In 2015, exports on the bakery product market expanded to X thousand tons. In value terms, this was X million USD, a decline of X% less

Which Countries Import the Most Bread?

Feb 10, 2017

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In 2015, the value of total imports for bread and bakery products stood at X billion USD. In physical terms, the total volume of bread and bakery products reached X thousand tons in 2015, X thousand tons (X%) more than the previous year.