Report Australia and Oceania - Beef (Cattle Meat) - Market Analysis, Forecast, Size, Trends and Insights for 499$
Report Update Jan 1, 2025

Australia and Oceania - Beef (Cattle Meat) - Market Analysis, Forecast, Size, Trends and Insights

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Australia and Oceania: Beef Market 2025

Beef Market Size in Australia and Oceania

After three years of growth, the beef market in Australia and Oceania decreased by -9.2% to $X in 2021. The market value increased at an average annual rate of +1.9% over the period from 2012 to 2021; the trend pattern remained consistent, with only minor fluctuations throughout the analyzed period. As a result, consumption attained the peak level of $X, and then dropped in the following year.

Beef Production in Australia and Oceania

In value terms, beef production declined slightly to $X in 2021 estimated in export price. The total output value increased at an average annual rate of +3.2% over the period from 2012 to 2021; the trend pattern remained relatively stable, with somewhat noticeable fluctuations being observed throughout the analyzed period. The pace of growth was the most pronounced in 2014 when the production volume increased by 18% against the previous year. Over the period under review, production hit record highs at $X in 2020, and then declined slightly in the following year.

The country with the largest volume of beef production was Australia (X tons), accounting for 72% of total volume. Moreover, beef production in Australia exceeded the figures recorded by the second-largest producer, New Zealand (X tons), threefold.

In Australia, beef production contracted by an average annual rate of -1.2% over the period from 2012-2021.

In 2021, the average yield of beef (cattle meat) in Australia and Oceania stood at X kg per head, with an increase of 1.6% compared with the previous year's figure. In general, the yield showed a relatively flat trend pattern. The growth pace was the most rapid in 2017 when the yield increased by 4.2% against the previous year. The level of yield peaked in 2021 and is likely to see gradual growth in years to come.

In 2021, the number of animals slaughtered for beef production in Australia and Oceania reduced to X heads, waning by -13.9% compared with the previous year. In general, the number of producing animals saw a relatively flat trend pattern. The pace of growth was the most pronounced in 2013 when the number of producing animals increased by 10%. The level of producing animals peaked at X heads in 2015; however, from 2016 to 2021, producing animals stood at a somewhat lower figure.

Beef Exports

Exports in Australia and Oceania

In 2021, shipments abroad of beef (cattle meat) decreased by -6.3% to X tons, falling for the second year in a row after three years of growth. In general, exports, however, saw a relatively flat trend pattern. The growth pace was the most rapid in 2014 when exports increased by 15% against the previous year. Over the period under review, the exports hit record highs at X tons in 2015; however, from 2016 to 2021, the exports failed to regain momentum.

In value terms, beef exports expanded markedly to $X in 2021. The total export value increased at an average annual rate of +4.4% from 2012 to 2021; the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. The most prominent rate of growth was recorded in 2014 when exports increased by 25% against the previous year. Over the period under review, the exports hit record highs at $X in 2019; however, from 2020 to 2021, the exports failed to regain momentum.

Exports by Country

Australia represented the main exporter of beef (cattle meat) in Australia and Oceania, with the volume of exports recording X tons, which was approx. 66% of total exports in 2021. It was distantly followed by New Zealand (X tons), committing a 34% share of total exports.

From 2012 to 2021, the most notable rate of growth in terms of shipments, amongst the leading exporting countries, was attained by New Zealand (with a CAGR of +3.6%).

In value terms, Australia ($X) remains the largest beef supplier in Australia and Oceania, comprising 70% of total exports. The second position in the ranking was held by New Zealand ($X), with a 30% share of total exports.

From 2012 to 2021, the average annual rate of growth in terms of value in Australia amounted to +3.7%.

Export Prices by Country

In 2021, the export price in Australia and Oceania amounted to $X per ton, picking up by 15% against the previous year. Over the last nine-year period, it increased at an average annual rate of +3.7%. As a result, the export price reached the peak level and is likely to continue growth in the immediate term.

Average prices varied noticeably amongst the major exporting countries. In 2021, amid the top suppliers, the country with the highest price was Australia ($X per ton), while New Zealand totaled $X per ton.

From 2012 to 2021, the most notable rate of growth in terms of prices was attained by Australia (+4.4%).

Beef Imports

Imports in Australia and Oceania

In 2021, the amount of beef (cattle meat) imported in Australia and Oceania contracted notably to X tons, reducing by -25.4% on the previous year. Over the period under review, imports continue to indicate a pronounced descent. The pace of growth appeared the most rapid in 2020 when imports increased by 15% against the previous year. Over the period under review, imports hit record highs at X tons in 2014; however, from 2015 to 2021, imports failed to regain momentum.

In value terms, beef imports contracted rapidly to $X in 2021. Overall, imports recorded a mild contraction. The most prominent rate of growth was recorded in 2020 with an increase of 14% against the previous year. The level of import peaked at $X in 2014; however, from 2015 to 2021, imports failed to regain momentum.

Imports by Country

The countries with the highest levels of beef imports in 2021 were Australia (X tons), New Zealand (X tons) and Papua New Guinea (X tons), together finishing at 70% of total import. It was distantly followed by New Caledonia (X tons), comprising an 8.8% share of total imports. Samoa (X tons), Tonga (X tons), Solomon Islands (X tons), Palau (X tons), Fiji (X tons) and Marshall Islands (X tons) took a minor share of total imports.

From 2012 to 2021, the biggest increases were recorded for Marshall Islands (with a CAGR of +24.6%), while purchases for the other leaders experienced more modest paces of growth.

In value terms, Australia ($X), New Zealand ($X) and Papua New Guinea ($X) appeared to be the countries with the highest levels of imports in 2021, with a combined 69% share of total imports. New Caledonia, Samoa, Tonga, Marshall Islands, Solomon Islands, Palau and Fiji lagged somewhat behind, together comprising a further 25%.

In terms of the main importing countries, Marshall Islands, with a CAGR of +27.0%, recorded the highest growth rate of the value of imports, over the period under review, while purchases for the other leaders experienced more modest paces of growth.

Import Prices by Country

The import price in Australia and Oceania stood at $X per ton in 2021, picking up by 8.1% against the previous year. Over the last nine years, it increased at an average annual rate of +1.8%. As a result, import price attained the peak level and is likely to continue growth in the immediate term.

Prices varied noticeably by country of destination: amid the top importers, the country with the highest price was New Caledonia ($X per ton), while Tonga ($X per ton) was amongst the lowest.

From 2012 to 2021, the most notable rate of growth in terms of prices was attained by Samoa (+4.0%), while the other leaders experienced more modest paces of growth.

Source: IndexBox Platform

Frequently Asked Questions (FAQ) :

Australia constituted the country with the largest volume of beef consumption, comprising approx. 83% of total volume. Moreover, beef consumption in Australia exceeded the figures recorded by the second-largest consumer, New Zealand, fivefold.
Australia constituted the country with the largest volume of beef production, accounting for 77% of total volume. Moreover, beef production in Australia exceeded the figures recorded by the second-largest producer, New Zealand, threefold.
In value terms, Australia remains the largest beef supplier in Australia and Oceania, comprising 73% of total exports. The second position in the ranking was occupied by New Zealand, with a 27% share of total exports.
In value terms, French Polynesia, New Zealand and Australia were the countries with the highest levels of imports in 2020, with a combined 60% share of total imports. Papua New Guinea, New Caledonia, Fiji, Tonga, Samoa, Marshall Islands, American Samoa, Nauru, Niue and Northern Mariana Islands lagged somewhat behind, together accounting for a further 33%.
The beef export price in Australia and Oceania stood at $5,724 per ton in 2020, growing by 2% against the previous year.
In 2020, the beef import price in Australia and Oceania amounted to $5,306 per ton, with a decrease of -4.4% against the previous year.

This report provides an in-depth analysis of the beef market in Australia and Oceania. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2030.

Product coverage:

  • FCL 947 - Buffalo meat
  • FCL 867 - Meat of cattle

Country coverage:

Data coverage:

  • Market volume and value
  • Per Capita consumption
  • Forecast of the market dynamics in the medium term
  • Production in Australia and Oceania, split by region and country
  • Trade (exports and imports) in Australia and Oceania
  • Export and import prices
  • Market trends, drivers and restraints
  • Key market players and their profiles

Reasons to buy this report:

  • Take advantage of the latest data
  • Find deeper insights into current market developments
  • Discover vital success factors affecting the market

This report is designed for manufacturers, distributors, importers, and wholesalers, as well as for investors, consultants and advisors.

In this report, you can find information that helps you to make informed decisions on the following issues:

  1. How to diversify your business and benefit from new market opportunities
  2. How to load your idle production capacity
  3. How to boost your sales on overseas markets
  4. How to increase your profit margins
  5. How to make your supply chain more sustainable
  6. How to reduce your production and supply chain costs
  7. How to outsource production to other countries
  8. How to prepare your business for global expansion

While doing this research, we combine the accumulated expertise of our analysts and the capabilities of artificial intelligence. The AI-based platform, developed by our data scientists, constitutes the key working tool for business analysts, empowering them to discover deep insights and ideas from the marketing data.

  1. 1. INTRODUCTION

    Making Data-Driven Decisions to Grow Your Business

    1. REPORT DESCRIPTION
    2. RESEARCH METHODOLOGY AND AI PLATFORM
    3. DATA-DRIVEN DECISIONS FOR YOUR BUSINESS
    4. GLOSSARY AND SPECIFIC TERMS
  2. 2. EXECUTIVE SUMMARY

    A Quick Overview of Market Performance

    1. KEY FINDINGS
    2. MARKET TRENDS This Chapter is Available Only for the Professional Edition PRO
  3. 3. MARKET OVERVIEW

    Understanding the Current State of The Market and Its Prospects

    1. MARKET SIZE
    2. CONSUMPTION BY COUNTRY
    3. MARKET FORECAST TO 2030
  4. 4. MOST PROMISING PRODUCT

    Finding New Products to Diversify Your Business

    This Chapter is Available Only for the Professional Edition PRO
    1. TOP PRODUCTS TO DIVERSIFY YOUR BUSINESS
    2. BEST-SELLING PRODUCTS
    3. MOST CONSUMED PRODUCT
    4. MOST TRADED PRODUCT
    5. MOST PROFITABLE PRODUCT FOR EXPORT
  5. 5. MOST PROMISING SUPPLYING COUNTRIES

    Choosing the Best Countries to Establish Your Sustainable Supply Chain

    This Chapter is Available Only for the Professional Edition PRO
    1. TOP COUNTRIES TO SOURCE YOUR PRODUCT
    2. TOP PRODUCING COUNTRIES
    3. COUNTRIES WITH TOP YIELDS
    4. TOP EXPORTING COUNTRIES
    5. LOW-COST EXPORTING COUNTRIES
  6. 6. MOST PROMISING OVERSEAS MARKETS

    Choosing the Best Countries to Boost Your Exports

    This Chapter is Available Only for the Professional Edition PRO
    1. TOP OVERSEAS MARKETS FOR EXPORTING YOUR PRODUCT
    2. TOP CONSUMING MARKETS
    3. UNSATURATED MARKETS
    4. TOP IMPORTING MARKETS
    5. MOST PROFITABLE MARKETS
  7. 7. PRODUCTION

    The Latest Trends and Insights into The Industry

    1. PRODUCTION VOLUME AND VALUE
    2. PRODUCTION BY COUNTRY
    3. PRODUCING ANIMALS AND YIELD BY COUNTRY
  8. 8. IMPORTS

    The Largest Importers on The Market and How They Succeed

    1. IMPORTS FROM 2012–2024
    2. IMPORTS BY COUNTRY
    3. IMPORT PRICES BY COUNTRY
  9. 9. EXPORTS

    The Largest Exporters on The Market and How They Succeed

    1. EXPORTS FROM 2012–2024
    2. EXPORTS BY COUNTRY
    3. EXPORT PRICES BY COUNTRY
  10. 10. PROFILES OF MAJOR PRODUCERS

    The Largest Producers on The Market and Their Profiles

    This Chapter is Available Only for the Professional Edition PRO
  11. 11. COUNTRY PROFILES

    The Largest Markets And Their Profiles

    This Chapter is Available Only for the Professional Edition PRO
    • Australia
    • Cook Islands
    • Fiji
    • French Polynesia
    • Kiribati
    • Marshall Islands
    • Micronesia
    • New Caledonia
    • New Zealand
    • Northern Mariana Islands
    • Palau
    • Papua New Guinea
    • Samoa
    • Solomon Islands
    • Tokelau
    • Tonga
    • Tuvalu
    • Vanuatu
    • Wallis and Futuna Islands
    • American Samoa
    • Nauru
    • Niue
    • Guam
  12. LIST OF TABLES

    1. Key Findings In 2024
    2. Market Volume, In Physical Terms, 2012–2024
    3. Market Value, 2012–2024
    4. Per Capita Consumption, By Country, 2018–2024
    5. Production, In Physical Terms, By Country, 2012–2024
    6. Producing Animals, By Country, 2012-2024
    7. Yield, By Country, 2012-2024
    8. Imports, In Physical Terms, By Country, 2012–2024
    9. Imports, In Value Terms, By Country, 2012–2024
    10. Import Prices, By Country Of Destination, 2012–2024
    11. Exports, In Physical Terms, By Country, 2012–2024
    12. Exports, In Value Terms, By Country, 2012–2024
    13. Export Prices, By Country Of Origin, 2012–2024
  13. LIST OF FIGURES

    1. Market Volume, In Physical Terms, 2012–2024
    2. Market Value, 2012–2024
    3. Consumption, By Country, 2024
    4. Market Volume Forecast to 2030
    5. Market Value Forecast to 2030
    6. Products: Market Size And Growth, By Type
    7. Products: Average Per Capita Consumption, By Type
    8. Products: Exports And Growth, By Type
    9. Products: Export Prices And Growth, By Type
    10. Production Volume And Growth
    11. Yield And Growth
    12. Exports And Growth
    13. Export Prices And Growth
    14. Market Size And Growth
    15. Per Capita Consumption
    16. Imports And Growth
    17. Import Prices
    18. Production, In Physical Terms, 2012–2024
    19. Production, In Value Terms, 2012–2024
    20. Producing Animals, 2012–2024
    21. Yield, 2012–2024
    22. Production, By Country, 2024
    23. Production, In Physical Terms, By Country, 2012–2024
    24. Producing Animals, By Country, 2024
    25. Producing Animals, By Country, 2012-2024
    26. Yield, By Country, 2012-2024
    27. Imports, In Physical Terms, 2012–2024
    28. Imports, In Value Terms, 2012–2024
    29. Imports, In Physical Terms, By Country, 2024
    30. Imports, In Physical Terms, By Country, 2012–2024
    31. Imports, In Value Terms, By Country, 2012–2024
    32. Import Prices, By Country, 2012–2024
    33. Exports, In Physical Terms, 2012–2024
    34. Exports, In Value Terms, 2012–2024
    35. Exports, In Physical Terms, By Country, 2024
    36. Exports, In Physical Terms, By Country, 2012–2024
    37. Exports, In Value Terms, By Country, 2012–2024
    38. Export Prices, 2012–2024

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