Australia and Oceania: Market for Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes 2025

Market Size for Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes in Australia and Oceania

The fruit or nut preserves market in Australia and Oceania shrank modestly to $X in 2021, almost unchanged from the previous year. The market value increased at an average annual rate of +3.6% from 2012 to 2021; however, the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. The level of consumption peaked at $X in 2018; however, from 2019 to 2021, consumption failed to regain momentum.

Production of Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes in Australia and Oceania

In value terms, fruit or nut preserves production declined modestly to $X in 2021 estimated in export price. The total output value increased at an average annual rate of +3.7% over the period from 2012 to 2021; however, the trend pattern indicated some noticeable fluctuations being recorded in certain years. The most prominent rate of growth was recorded in 2018 when the production volume increased by 27% against the previous year. As a result, production reached the peak level of $X. From 2019 to 2021, production growth failed to regain momentum.

Exports of Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes

Exports in Australia and Oceania

In 2021, approx. X tons of jams, marmalades, fruit jellies, fruit or nut purees and pastes were exported in Australia and Oceania; with a decrease of -3.6% on 2020 figures. The total export volume increased at an average annual rate of +3.3% from 2012 to 2021; however, the trend pattern indicated some noticeable fluctuations being recorded in certain years. The growth pace was the most rapid in 2020 when exports increased by 29%. As a result, the exports attained the peak of X tons, and then dropped slightly in the following year.

In value terms, fruit or nut preserves exports rose notably to $X in 2021. Total exports indicated a noticeable expansion from 2012 to 2021: its value increased at an average annual rate of +2.1% over the last nine years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2021 figures, exports increased by +68.4% against 2016 indices. The pace of growth appeared the most rapid in 2018 with an increase of 28% against the previous year. The level of export peaked in 2021 and is expected to retain growth in years to come.

Exports by Country

New Zealand represented the key exporting country with an export of around X tons, which resulted at 69% of total exports. It was distantly followed by Australia (X tons), constituting a 31% share of total exports.

From 2012 to 2021, average annual rates of growth with regard to fruit or nut preserves exports from New Zealand stood at +2.0%. At the same time, Australia (+8.6%) displayed positive paces of growth. Moreover, Australia emerged as the fastest-growing exporter exported in Australia and Oceania, with a CAGR of +8.6% from 2012-2021. From 2012 to 2021, the share of Australia increased by +11 percentage points.

In value terms, New Zealand ($X) remains the largest fruit or nut preserves supplier in Australia and Oceania, comprising 69% of total exports. The second position in the ranking was taken by Australia ($X), with a 31% share of total exports.

From 2012 to 2021, the average annual growth rate of value in New Zealand was relatively modest.

Export Prices by Country

The export price in Australia and Oceania stood at $X per ton in 2021, picking up by 12% against the previous year. Over the period under review, the export price, however, continues to indicate a slight slump. The most prominent rate of growth was recorded in 2016 when the export price increased by 40%. The level of export peaked at $X per ton in 2012; however, from 2013 to 2021, the export prices failed to regain momentum.

Average prices varied noticeably amongst the major exporting countries. In 2021, amid the top suppliers, the country with the highest price was Australia ($X per ton), while New Zealand stood at $X per ton.

From 2012 to 2021, the most notable rate of growth in terms of prices was attained by Australia (+1.6%).

Imports of Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes

Imports in Australia and Oceania

Fruit or nut preserves imports rose sharply to X tons in 2021, increasing by 6.2% on 2020 figures. The total import volume increased at an average annual rate of +2.5% from 2012 to 2021; the trend pattern remained relatively stable, with only minor fluctuations being observed in certain years. The pace of growth appeared the most rapid in 2013 with an increase of 14% against the previous year. The volume of import peaked in 2021 and is expected to retain growth in the near future.

In value terms, fruit or nut preserves imports expanded markedly to $X in 2021. The total import value increased at an average annual rate of +1.7% over the period from 2012 to 2021; the trend pattern indicated some noticeable fluctuations being recorded in certain years. The pace of growth was the most pronounced in 2017 with an increase of 23% against the previous year. Over the period under review, imports reached the maximum in 2021 and are likely to continue growth in the immediate term.

Imports by Country

In 2021, Australia (X tons) represented the major importer of jams, marmalades, fruit jellies, fruit or nut purees and pastes, creating 73% of total imports. It was distantly followed by New Zealand (X tons), achieving a 21% share of total imports. The following importers - New Caledonia (X tons) and Papua New Guinea (X tons) - each finished at a 4% share of total imports.

From 2012 to 2021, average annual rates of growth with regard to fruit or nut preserves imports into Australia stood at +3.7%. At the same time, Papua New Guinea (+9.0%) displayed positive paces of growth. Moreover, Papua New Guinea emerged as the fastest-growing importer imported in Australia and Oceania, with a CAGR of +9.0% from 2012-2021. New Zealand experienced a relatively flat trend pattern. By contrast, New Caledonia (-2.2%) illustrated a downward trend over the same period. Australia (+7.6 p.p.) significantly strengthened its position in terms of the total imports, while New Zealand saw its share reduced by -4.3% from 2012 to 2021, respectively. The shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, Australia ($X) constitutes the largest market for imported jams, marmalades, fruit jellies, fruit or nut purees and pastes in Australia and Oceania, comprising 81% of total imports. The second position in the ranking was held by New Zealand ($X), with a 13% share of total imports. It was followed by New Caledonia, with a 2.4% share.

From 2012 to 2021, the average annual rate of growth in terms of value in Australia amounted to +2.5%. The remaining importing countries recorded the following average annual rates of imports growth: New Zealand (-0.5% per year) and New Caledonia (-1.4% per year).

Import Prices by Country

The import price in Australia and Oceania stood at $X per ton in 2021, rising by 7.2% against the previous year. Over the period under review, the import price, however, continues to indicate a relatively flat trend pattern. The pace of growth appeared the most rapid in 2017 when the import price increased by 27%. The level of import peaked at $X per ton in 2012; however, from 2013 to 2021, import prices stood at a somewhat lower figure.

There were significant differences in the average prices amongst the major importing countries. In 2021, amid the top importers, the country with the highest price was Papua New Guinea ($X per ton), while New Zealand ($X per ton) was amongst the lowest.

From 2012 to 2021, the most notable rate of growth in terms of prices was attained by Papua New Guinea (+3.8%), while the other leaders experienced mixed trends in the import price figures.

Source: IndexBox Platform

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