Australia and Oceania: Mustard Flour Market 2020

Mustard Flour Market Size in Australia and Oceania

The revenue of the mustard flour market in Australia and Oceania amounted to $X in 2017, going down by -X% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). The total market indicated a pronounced growth from 2007 to 2017: its value increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. The pace of growth appeared the most rapid in 2014, when it surged by X% against the previous year. The level of mustard flour consumption peaked of $X in 2016, and then declined slightly in the following year.

Mustard Flour Exports in Australia and Oceania

The exports totaled X tons in 2017, shrinking by -X% against the previous year. The mustard flour exports continue to indicate a slight shrinkage. The pace of growth appeared the most rapid in 2010, with an increase of X% year-to-year. Over the period under review, the mustard flour exports reached its maximum volume of X tons in 2014; however, from 2015 to 2017, it stood at a somewhat lower level.

In value terms, mustard flour exports totaled $X in 2017. The mustard flour exports continue to indicate a relatively flat trend pattern. Over the period under review, the mustard flour exports reached its peak figure level of $X in 2012; however, from 2013 to 2017, it failed to regain its momentum.

Mustard Flour Exports by Country in Australia and Oceania

In 2017, Australia (X tons) was the main exporter for mustard flour and meal, making up X% of total exports. It was distantly followed by New Zealand (X tons), creating X% share of total exports.

Exports from Australia decreased at an average annual rate of -X% from 2007 to 2017. At the same time, New Zealand (+X%) displayed positive paces of growth. Moreover, New Zealand emerged as the fastest growing exporter in Australia and Oceania, with a CAGR of +X% from 2007-2017. Australia (X%) significantly strengthened its position in terms of the global exports, while New Zealand saw its share reduced by -X% from 2007 to 2017, respectively.

In value terms, Australia ($X) remains the largest mustard flour supplier in Australia and Oceania, making up X% of global exports. The second position in the ranking was occupied by New Zealand ($X), with a X% share of global exports.

In Australia, mustard flour exports remained relatively stable over the period from 2007-2017.

Mustard Flour Export Prices by Country in Australia and Oceania

In 2017, the mustard flour export price in Australia and Oceania amounted to $X per ton, picking up by X% against the previous year. The mustard flour export price continues to indicate a modest increase. The growth pace was the most rapid in 2010, an increase of X% against the previous year. Over the period under review, the export prices for mustard flour and meal reached its peak figure level of $X per ton in 2012; however, from 2013 to 2017, it failed to regain its momentum.

There were significant differences in the average export prices amongst the major exporting countries. In 2017, the country with the highest export price was Australia ($X per ton), while New Zealand ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by Australia (+X% per year).

Mustard Flour Imports in Australia and Oceania

The imports stood at X tons in 2017, coming up by X% against the previous year. The total imports indicated a prominent increase from 2007 to 2017: its volume increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the mustard flour imports increased by +X% against 2013 indices. The pace of growth was the most pronounced in 2014, when imports increased by X% y-o-y. The volume of imports peaked in 2017, and are likely to continue its growth in the near future.

In value terms, mustard flour imports totaled $X in 2017. The total imports indicated a strong growth from 2007 to 2017: its value increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the mustard flour imports increased by +X% against 2007 indices. The level of imports peaked in 2017, and are likely to see steady growth in the immediate term.

Mustard Flour Imports by Country in Australia and Oceania

In 2017, Australia (X tons) represented the key importer for mustard flour and meal, generating X% of total imports. It was distantly followed by New Zealand (X tons), generating X% share of total imports. Papua New Guinea (X tons), Fiji (X tons) and French Polynesia (X tons) followed a long way behind the leaders.

Imports into Australia increased at an average annual rate of +X% from 2007 to 2017. At the same time, Fiji (+X%), Papua New Guinea (+X%) and New Zealand (+X%) displayed positive paces of growth. Moreover, Fiji emerged as the fastest growing importer in Australia and Oceania, with a CAGR of +X% from 2007-2017. By contrast, French Polynesia (-X%) illustrated a downward trend over the same period. While the share of New Zealand (-X%) and Australia (-X%) decreased significantly, the shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, Australia ($X) constitutes the largest market for imported mustard flour and meal in Australia and Oceania, making up X% of global imports. The second position in the ranking was occupied by New Zealand ($X), with a X% share of global imports. It was followed by French Polynesia, with a X% share.

In Australia, mustard flour imports increased at an average annual rate of +X% over the period from 2007-2017. In the other countries, the average annual rates were as follows: New Zealand (+X% per year) and French Polynesia (+X% per year).

Mustard Flour Import Prices by Country in Australia and Oceania

The mustard flour import price in Australia and Oceania stood at $X per ton in 2017, going up by X% against the previous year. The mustard flour import price continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2013, an increase of X% against the previous year. In that year, the import prices for mustard flour and meal attained their peak level of $X per ton. From 2014 to 2017, growth of the import prices for mustard flour and meal stood at a somewhat lower level.

There were significant differences in the average import prices amongst the major importing countries. In 2017, the country with the highest import price was French Polynesia ($X per ton), while Fiji ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by French Polynesia (+X% per year), while the other leaders experienced more modest paces of growth.

Source: IndexBox Platform