Austria: Preserved Olive Market 2025

Preserved Olive Market Size in Austria

The Austrian preserved olive market skyrocketed to $X in 2021, jumping by 22% against the previous year. Overall, consumption recorded a buoyant increase. Preserved olive consumption peaked at $X in 2019; however, from 2020 to 2021, consumption remained at a lower figure.

Preserved Olive Production in Austria

In value terms, preserved olive production skyrocketed to $X in 2021 estimated in export price. Over the period under review, production saw significant growth. The most prominent rate of growth was recorded in 2016 when the production volume increased by 234%. Over the period under review, production attained the peak level at $X in 2019; however, from 2020 to 2021, production failed to regain momentum.

Preserved Olive Exports

Exports from Austria

Preserved olive exports from Austria surged to X tons in 2021, picking up by 22% compared with the previous year's figure. Over the period under review, exports, however, recorded a relatively flat trend pattern. The pace of growth was the most pronounced in 2013 with an increase of 59% against the previous year. As a result, the exports attained the peak of X tons. From 2014 to 2021, the growth of the exports remained at a lower figure.

In value terms, preserved olive exports soared to $X in 2021. In general, exports, however, showed a relatively flat trend pattern. The pace of growth appeared the most rapid in 2018 with an increase of 74%. Over the period under review, the exports hit record highs at $X in 2013; however, from 2014 to 2021, the exports stood at a somewhat lower figure.

Exports by Country

Germany (X tons), Spain (X tons) and Switzerland (X tons) were the main destinations of preserved olive exports from Austria, with a combined 81% share of total exports.

From 2012 to 2021, the biggest increases were recorded for Spain (with a CAGR of +66.1%), while shipments for the other leaders experienced more modest paces of growth.

In value terms, Germany ($X), Switzerland ($X) and Spain ($X) constituted the largest markets for preserved olive exported from Austria worldwide, with a combined 75% share of total exports.

Among the main countries of destination, Spain, with a CAGR of +51.0%, recorded the highest growth rate of the value of exports, over the period under review, while shipments for the other leaders experienced more modest paces of growth.

Export Prices by Country

In 2021, the average preserved olive export price amounted to $X per ton, with an increase of 22% against the previous year. In general, the export price, however, recorded a relatively flat trend pattern. The growth pace was the most rapid in 2018 when the average export price increased by 65%. As a result, the export price reached the peak level of $X per ton. From 2019 to 2021, the average export prices remained at a somewhat lower figure.

There were significant differences in the average prices for the major export markets. In 2021, amid the top suppliers, the country with the highest price was Italy ($X per ton), while the average price for exports to Spain ($X per ton) was amongst the lowest.

From 2012 to 2021, the most notable rate of growth in terms of prices was recorded for supplies to Slovakia (+5.5%), while the prices for the other major destinations experienced more modest paces of growth.

Preserved Olive Imports

Imports into Austria

In 2021, overseas purchases of olives prepared or preserved decreased by -3% to X tons, falling for the second year in a row after three years of growth. In general, imports continue to indicate a slight slump. The most prominent rate of growth was recorded in 2017 with an increase of 23% against the previous year. Over the period under review, imports reached the peak figure at X tons in 2012; however, from 2013 to 2021, imports stood at a somewhat lower figure.

In value terms, preserved olive imports amounted to $X in 2021. The total import value increased at an average annual rate of +1.8% from 2012 to 2021; the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. The pace of growth was the most pronounced in 2017 with an increase of 23%. Imports peaked at $X in 2018; however, from 2019 to 2021, imports failed to regain momentum.

Imports by Country

Spain (X tons), Greece (X tons) and Turkey (X tons) were the main suppliers of preserved olive imports to Austria, with a combined 77% share of total imports. These countries were followed by Germany and Italy, which together accounted for a further 20%.

From 2012 to 2021, the most notable rate of growth in terms of purchases, amongst the main suppliers, was attained by Germany (with a CAGR of +23.9%), while imports for the other leaders experienced mixed trend patterns.

In value terms, the largest preserved olive suppliers to Austria were Greece ($X), Spain ($X) and Germany ($X), together accounting for 69% of total imports.

Among the main suppliers, Germany, with a CAGR of +18.5%, saw the highest growth rate of the value of imports, over the period under review, while purchases for the other leaders experienced more modest paces of growth.

Import Prices by Country

The average preserved olive import price stood at $X per ton in 2021, picking up by 4.5% against the previous year. Over the period from 2012 to 2021, it increased at an average annual rate of +3.0%. The most prominent rate of growth was recorded in 2018 an increase of 13% against the previous year. As a result, import price reached the peak level of $X per ton. From 2019 to 2021, the average import prices failed to regain momentum.

Prices varied noticeably by country of origin: amid the top importers, the country with the highest price was Italy ($X per ton), while the price for Spain ($X per ton) was amongst the lowest.

From 2012 to 2021, the most notable rate of growth in terms of prices was attained by Italy (+7.4%), while the prices for the other major suppliers experienced more modest paces of growth.

Source: IndexBox Platform

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