Canada: Market for Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes 2024

Market Size for Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes in Canada

In 2021, the Canadian fruit or nut preserves market increased by 6.3% to $X for the first time since 2018, thus ending a two-year declining trend. Over the period under review, consumption, however, continues to indicate a slight curtailment. Over the period under review, the market attained the maximum level at $X in 2018; however, from 2019 to 2021, consumption remained at a lower figure.

Production of Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes in Canada

In value terms, fruit or nut preserves production amounted to $X in 2021 estimated in export price. Over the period under review, production, however, recorded a perceptible setback. The pace of growth was the most pronounced in 2016 with an increase of 34%. Over the period under review, production hit record highs at $X in 2013; however, from 2014 to 2021, production stood at a somewhat lower figure.

Exports of Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes

Exports from Canada

In 2021, after four years of growth, there was decline in overseas shipments of jams, marmalades, fruit jellies, fruit or nut purees and pastes, when their volume decreased by -2.6% to X tons. The total export volume increased at an average annual rate of +1.0% over the period from 2012 to 2021; however, the trend pattern indicated some noticeable fluctuations being recorded in certain years. The pace of growth appeared the most rapid in 2020 with an increase of 14%. As a result, the exports reached the peak of X tons, and then reduced slightly in the following year.

In value terms, fruit or nut preserves exports dropped to $X in 2021. The total export value increased at an average annual rate of +2.6% over the period from 2012 to 2021; however, the trend pattern indicated some noticeable fluctuations being recorded in certain years. The most prominent rate of growth was recorded in 2020 when exports increased by 16% against the previous year. As a result, the exports reached the peak of $X, and then dropped in the following year.

Exports by Country

The United States (X tons) was the main destination for fruit or nut preserves exports from Canada, with a 95% share of total exports. It was followed by China (X tons), with a 1.8% share of total exports.

From 2012 to 2021, the average annual rate of growth in terms of volume to the United States was relatively modest. Exports to the other major destinations recorded the following average annual rates of exports growth: China (+34.0% per year) and Israel (+0.8% per year).

In value terms, the United States ($X) remains the key foreign market for jams, marmalades, fruit jellies, fruit or nut purees and pastes exports from Canada, comprising 97% of total exports. The second position in the ranking was taken by China ($X), with a 1.8% share of total exports.

From 2012 to 2021, the average annual growth rate of value to the United States amounted to +2.4%. Exports to the other major destinations recorded the following average annual rates of exports growth: China (+31.0% per year) and Israel (+2.1% per year).

Export Prices by Country

The average fruit or nut preserves export price stood at $X per ton in 2021, waning by -3.5% against the previous year. Over the last nine years, it increased at an average annual rate of +1.5%. The pace of growth was the most pronounced in 2019 an increase of 9.3%. Over the period under review, the average export prices hit record highs at $X per ton in 2020, and then declined in the following year.

There were significant differences in the average prices for the major overseas markets. In 2021, amid the top suppliers, the country with the highest price was China ($X per ton), while the average price for exports to Israel ($X per ton) was amongst the lowest.

From 2012 to 2021, the most notable rate of growth in terms of prices was recorded for supplies to the United States (+1.6%), while the prices for the other major destinations experienced mixed trend patterns.

Imports of Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes

Imports into Canada

In 2021, overseas purchases of jams, marmalades, fruit jellies, fruit or nut purees and pastes increased by 13% to X tons, rising for the fifth year in a row after two years of decline. Over the period under review, imports continue to indicate resilient growth. The pace of growth appeared the most rapid in 2018 when imports increased by 228%. Imports peaked in 2021 and are likely to continue growth in the immediate term.

In value terms, fruit or nut preserves imports surged to $X in 2021. In general, imports saw a remarkable increase. The pace of growth was the most pronounced in 2014 with an increase of 34% against the previous year. Imports peaked in 2021 and are likely to continue growth in the immediate term.

Imports by Country

In 2021, the United States (X tons) constituted the largest supplier of fruit or nut preserves to Canada, accounting for a 58% share of total imports. Moreover, fruit or nut preserves imports from the United States exceeded the figures recorded by the second-largest supplier, France (X tons), sevenfold. The third position in this ranking was taken by Guatemala (X tons), with a 5% share.

From 2012 to 2021, the average annual rate of growth in terms of volume from the United States amounted to +8.9%. The remaining supplying countries recorded the following average annual rates of imports growth: France (+10.2% per year) and Guatemala (+12.3% per year).

In value terms, the United States ($X) constituted the largest supplier of jams, marmalades, fruit jellies, fruit or nut purees and pastes to Canada, comprising 63% of total imports. The second position in the ranking was held by France ($X), with a 12% share of total imports. It was followed by Italy, with a 4.2% share.

From 2012 to 2021, the average annual growth rate of value from the United States stood at +12.2%. The remaining supplying countries recorded the following average annual rates of imports growth: France (+10.7% per year) and Italy (+32.7% per year).

Import Prices by Country

The average fruit or nut preserves import price stood at $X per ton in 2021, picking up by 7.4% against the previous year. In general, the import price showed a temperate increase. The pace of growth appeared the most rapid in 2015 an increase of 194%. Over the period under review, average import prices attained the peak figure at $X per ton in 2016; however, from 2017 to 2021, import prices remained at a lower figure.

Prices varied noticeably by country of origin: amid the top importers, the country with the highest price was Italy ($X per ton), while the price for Guatemala ($X per ton) was amongst the lowest.

From 2012 to 2021, the most notable rate of growth in terms of prices was attained by the United States (+3.0%), while the prices for the other major suppliers experienced more modest paces of growth.

Source: IndexBox Platform

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