Canada: Vegetable Market 2020

Vegetable Market Size in Canada

The revenue of the vegetable market in Canada amounted to $X in 2017, surging by X% against the previous year. The market value increased an average annual rate of +X% from 2007 to 2017; the trend pattern remained consistent, with only minor fluctuations over the period under review. The pace of growth appeared the most rapid in 2008, with an increase of X% against the previous year. Canada vegetable consumption peaked in 2017, and is likely to see steady growth in the immediate term.

Vegetable Production in Canada

In 2017, approx. X tons of vegetables were produced in Canada; therefore, remained relatively stable against the previous year. In general, vegetable production continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2012, when it surged by X% against the previous year. Canada vegetable production peaked of X tons in 2007; however, from 2008 to 2017, it failed to regain its momentum. Vegetable output in Canada indicated a relatively flat trend pattern, which was largely conditioned by a relatively flat trend pattern of the harvested area and a relatively flat trend pattern in yield figures.

In 2017, average yield of vegetables in Canada totaled X ton per ha, remaining constant against the previous year. In general, vegetable yield continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2013, with an increase of X% against the previous year. Canada vegetable yield peaked of X ton per ha in 2014; however, from 2015 to 2017, it failed to regain its momentum. Despite the increased use of modern agricultural techniques and methods, future yield figures may still be impacted by adverse weather conditions.

In 2017, the total area harvested in terms of vegetables production in Canada amounted to X ha, leveling off at the previous year. Overall, vegetable harvested area continues to indicate a slight downturn. The most prominent rate of growth was recorded in 2012, with an increase of X% against the previous year. Over the period under review, the harvested area dedicated to vegetable production attained its peak figure of X ha in 2007; however, from 2008 to 2017, it failed to regain its momentum.

Vegetable Exports from Canada

Vegetable exports from Canada amounted to X tons in 2017, surging by X% against the previous year. The total export volume increased an average annual rate of +X% over the period from 2007 to 2017; the trend pattern remained consistent, with only minor fluctuations being observed over the period under review. The pace of growth appeared the most rapid in 2013, when it surged by X% year-to-year. Over the period under review, the vegetable exports reached its peak figure volume in 2017, and are expected to retain its growth in the immediate term.

In value terms, vegetable exports amounted to $X in 2017. In general, the total exports indicated a remarkable growth from 2007 to 2017: its value increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the vegetable exports increased by +X% against 2012 indices. Over the period under review, the vegetable exports reached its peak figure level in 2017, and are likely to see steady growth in the near future.

Vegetable Exports by Country from Canada

The countries with the highest levels of vegetable exports in 2017 were the Netherlands (X tons), Mexico (X tons), Spain (X tons) and China (X tons), together resulting at X% of total export. It was followed by France (X tons) and the U.S. (X tons), together committing X% share of total exports. The following exporters - India (X tons), Germany (X tons), Belgium (X tons), Canada (X tons), Italy (X tons) and Egypt (X tons) together made up X% of total exports.

From 2007 to 2017, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by India (+X% per year), while the other leaders experienced more modest paces of growth.

In value terms, the Netherlands ($X), Spain ($X) and Mexico ($X) were the countries with the highest levels of exports in 2017, together accounting for X% of total exports. China, the U.S., France, Canada, Italy, Belgium, Germany, India and Egypt lagged somewhat behind, together comprising a further X%.

China (+X% per year) recorded the highest rates of growth with regard to exports, in terms of the main exporting countries over the last decade, while the other leaders experienced more modest paces of growth.

Vegetable Export Prices by Country in Canada

In 2017, the vegetable export price in Canada amounted to $X per ton, growing by X% against the previous year. Over the last decade, it increased at an average annual rate of +X%. The pace of growth was the most pronounced in 2008, an increase of X% year-to-year. Canada export price peaked in 2017, and is expected to retain its growth in the immediate term.

Export prices varied noticeably by the country of destination; the country with the highest export price was Italy ($X per ton), while India ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by China (+X% per year), while the other leaders experienced more modest paces of growth.

Vegetable Imports into Canada

In 2017, imports of vegetables into Canada amounted to X tons, leveling off at the previous year. The total import volume increased an average annual rate of +X% over the period from 2007 to 2017; the trend pattern remained consistent, with somewhat noticeable fluctuations in certain years. The growth pace was the most rapid in 2012, when it surged by X% year-to-year. Canada imports peaked of X tons in 2013; however, from 2014 to 2017, it failed to regain its momentum.

In value terms, vegetable imports stood at $X in 2017. The total import value increased an average annual rate of +X% from 2007 to 2017; the trend pattern indicated some noticeable fluctuations in certain years. Over the period under review, the vegetable imports reached its peak figure level in 2017, and are expected to retain its growth in the near future.

Vegetable Imports by Country into Canada

In 2017, the U.S. (X tons), distantly followed by Germany (X tons), the Netherlands (X tons), Belgium (X tons), the UK (X tons) and France (X tons) represented the largest importers of vegetables, together committing X% of total imports. Canada (X tons), Russia (X tons), the United Arab Emirates (X tons), Malaysia (X tons), Spain (X tons) and Italy (X tons) followed a long way behind the leaders.

From 2007 to 2017, average annual rates of growth with regard to vegetable imports into the U.S. stood at +X%. At the same time, the United Arab Emirates (+X%), Malaysia (+X%), the Netherlands (+X%), Belgium (+X%), Germany (+X%), Italy (+X%) and Canada (+X%) displayed positive paces of growth. Moreover, the United Arab Emirates emerged as the fastest growing importer in the world, with a CAGR of +X% from 2007-2017. France, Spain, the UK and Russia experienced a relatively flat trend pattern. From 2007 to 2017, the share of Belgium, the Netherlands and the U.S. decreased by -X%, -X% and -X% percentage points, while the shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, the U.S. ($X), Germany ($X) and the UK ($X) constituted the countries with the highest levels of imports in 2017, together accounting for X% of total imports. France, Canada, the Netherlands, Russia, Belgium, Italy, Spain, the United Arab Emirates and Malaysia lagged somewhat behind, together comprising a further X%.

In terms of the main importing countries , the United Arab Emirates (+X% per year) recorded the highest growth rate of imports, over the last decade, while the other leaders experienced more modest paces of growth.

Vegetable Import Prices by Country in Canada

In 2017, the vegetable import price in Canada amounted to $X per ton, growing by X% against the previous year. Over the last decade, it increased at an average annual rate of +X%. The pace of growth appeared the most rapid in 2013, an increase of X% y-o-y. Over the period under review, the import prices for vegetables reached its maximum level of $X per ton in 2014; however, from 2015 to 2017, it stood at a somewhat lower level.

There were significant differences in the average import prices amongst the major importing countries. In 2017, the country with the highest import price was Germany ($X per ton), while Belgium ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by Malaysia (+X% per year), while the other leaders experienced more modest paces of growth.

Source: IndexBox Platform