Czech Republic: Preserved Vegetable Market 2020

Preserved Vegetable Market Size in the Czech Republic

The revenue of the preserved vegetable market in the Czech Republic amounted to $X in 2017, growing by X% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). Overall, preserved vegetable consumption continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2013, when it surged by X% year-to-year. In that year, the preserved vegetable market reached their peak level of $X. From 2014 to 2017, growth of the preserved vegetable market stood at a somewhat lower level.

Preserved Vegetable Exports in the Czech Republic

In 2017, the amount of vegetables (preserved) exported from the Czech Republic totaled X tons, going up by X% against the previous year. In general, the total exports indicated a mild increase from 2007 to 2017: its volume increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the preserved vegetable exports increased by +X% against 2012 indices. The pace of growth was the most pronounced in 2013, when exports increased by X% year-to-year. The Czech Republic exports peaked in 2017, and are expected to retain its growth in the near future.

In value terms, preserved vegetable exports amounted to $X in 2017. In general, preserved vegetable exports continue to indicate a modest expansion. Over the period under review, the preserved vegetable exports reached its peak figure level in 2017, and are expected to retain its growth in the immediate term.

Preserved Vegetable Exports by Country in the Czech Republic

Belgium (X tons) and the Netherlands (X tons) represented the major exporters of vegetables (preserved) in 2017, recording near X% and X% of total exports, respectively. The U.S. (X tons) took the second position in the ranking, followed by Canada (X tons). All these countries together took approx. X% share of total exports. Germany (X tons), France (X tons), Poland (X tons), Argentina (X tons) and China (X tons) followed a long way behind the leaders.

From 2007 to 2017, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by Belgium (+X% per year), while the other leaders experienced more modest paces of growth.

In value terms, the largest preserved vegetable markets worldwide were Belgium ($X), the Netherlands ($X) and the U.S. ($X), with a combined X% share of total exports.

In terms of the main exporting countries , Belgium (+X% per year) recorded the highest growth rate of exports, over the last decade, while the other leaders experienced more modest paces of growth.

Preserved Vegetable Export Prices by Country in the Czech Republic

In 2017, the preserved vegetable export price in the Czech Republic amounted to $X per ton, going down by -X% against the previous year. Overall, preserved vegetable export price continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2011, when it surged by X% against the previous year. Over the period under review, the export prices for vegetables (preserved) reached its maximum level of $X per ton in 2014; however, from 2015 to 2017, it failed to regain its momentum.

Export prices varied noticeably by the country of destination; the country with the highest export price was China ($X per ton), while Belgium ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by Argentina (+X% per year), while the other leaders experienced more modest paces of growth.

Preserved Vegetable Imports in the Czech Republic

In 2017, approx. X tons of vegetables (preserved) were imported into the Czech Republic; rising by X% against the previous year. The total import volume increased an average annual rate of +X% over the period from 2007 to 2017; the trend pattern remained relatively stable, with only minor fluctuations being observed in certain years. The growth pace was the most rapid in 2008, when imports increased by X% y-o-y. In that year, the preserved vegetable imports attained their peak volume of X tons. From 2009 to 2017, growth of the preserved vegetable imports stood at a somewhat lower level.

In value terms, preserved vegetable imports amounted to $X in 2017. In general, preserved vegetable imports continue to indicate a relatively flat trend pattern. The Czech Republic imports peaked of $X in 2008; however, from 2009 to 2017, it stood at a somewhat lower level.

Preserved Vegetable Imports by Country in the Czech Republic

In 2017, the U.S. (X tons), followed by the UK (X tons), France (X tons), Japan (X tons), the Netherlands (X tons) and Brazil (X tons) were the major importers of vegetables (preserved), together constituting X% of total imports. The following importers - Germany (X tons), Saudi Arabia (X tons), Italy (X tons), Belgium (X tons), Spain (X tons) and Mexico (X tons) together made up X% of total imports.

From 2007 to 2017, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by Belgium (+X% per year), while the other leaders experienced more modest paces of growth.

In value terms, the U.S. ($X), Japan ($X) and the UK ($X) appeared to be the countries with the highest levels of imports in 2017, together accounting for X% of total imports. France, Germany, Brazil, the Netherlands, Italy, Saudi Arabia, Spain, Belgium, Mexico and the Czech Republic lagged somewhat behind, together comprising a further X%.

Brazil (+X% per year) recorded the highest rates of growth with regard to imports, in terms of the main importing countries over the last decade, while the other leaders experienced more modest paces of growth.

Preserved Vegetable Import Prices by Country in the Czech Republic

In 2017, the preserved vegetable import price in the Czech Republic amounted to $X per ton, surging by X% against the previous year. Overall, preserved vegetable import price continues to indicate a slight deduction. The pace of growth appeared the most rapid in 2011, an increase of X% y-o-y. In that year, the import prices for vegetables (preserved) attained their peak level of $X per ton. From 2012 to 2017, growth of the import prices for vegetables (preserved) failed to regain its momentum.

There were significant differences in the average import prices amongst the major importing countries. In 2017, the country with the highest import price was Japan ($X per ton), while the Netherlands ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by Brazil (+X% per year), while the other leaders experienced more modest paces of growth.

Source: IndexBox Platform