Ecuador: Market for Citrus Fruit Jams, Marmalades, Jellies, Purees or Pastes 2024

Market Size for Citrus Fruit Jams, Marmalades, Jellies, Purees or Pastes in Ecuador

The Ecuadorian market for citrus fruit jams, marmalades, jellies, purees or pastes declined modestly to $X in 2022, which is down by -2.8% against the previous year. In general, the total consumption indicated a buoyant increase from 2012 to 2022: its value increased at an average annual rate of +5.9% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2022 figures, consumption increased by +2.9% against 2020 indices. Over the period under review, the market hit record highs at $X in 2017; however, from 2018 to 2022, consumption failed to regain momentum.

Production of Citrus Fruit Jams, Marmalades, Jellies, Purees or Pastes in Ecuador

In value terms, citrus fruit jams and marmalades production reduced to $X in 2022 estimated in export price. Overall, the total production indicated a buoyant increase from 2012 to 2022: its value increased at an average annual rate of +6.5% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2022 figures, production increased by +2.5% against 2020 indices. The pace of growth appeared the most rapid in 2013 when the production volume increased by 61%. Over the period under review, production reached the peak level at $X in 2017; however, from 2018 to 2022, production failed to regain momentum.

Exports of Citrus Fruit Jams, Marmalades, Jellies, Purees or Pastes

Exports from Ecuador

In 2022, exports of citrus fruit jams, marmalades, jellies, purees or pastes from Ecuador surged to X tons, with an increase of 113% compared with 2021 figures. Over the period under review, exports enjoyed a remarkable increase. The most prominent rate of growth was recorded in 2013 with an increase of 839% against the previous year. As a result, the exports attained the peak of X tons. From 2014 to 2022, the growth of the exports remained at a lower figure.

In value terms, citrus fruit jams and marmalades exports soared to $X in 2022. Overall, exports showed a prominent expansion. The growth pace was the most rapid in 2013 with an increase of 1,035%. As a result, the exports reached the peak of $X. From 2014 to 2022, the growth of the exports failed to regain momentum.

Exports by Country

The United States (X tons) was the main destination for citrus fruit jams and marmalades exports from Ecuador, with a 99% share of total exports. It was followed by France (X kg), with a 0.8% share of total exports.

From 2012 to 2022, the average annual growth rate of volume to the United States stood at +20.9%.

In value terms, the United States ($X) emerged as the key foreign market for citrus fruit jams, marmalades, jellies, purees or pastes exports from Ecuador, comprising 98% of total exports. The second position in the ranking was held by France ($X), with a 2.3% share of total exports.

From 2012 to 2022, the average annual rate of growth in terms of value to the United States stood at +18.3%.

Export Prices by Country

In 2022, the average export price for citrus fruit jams, marmalades, jellies, purees or pastes amounted to $X per ton, which is down by -4.2% against the previous year. Over the period under review, the export price continues to indicate a relatively flat trend pattern. The pace of growth was the most pronounced in 2014 when the average export price increased by 34% against the previous year. As a result, the export price attained the peak level of $X per ton. From 2015 to 2022, the average export prices remained at a somewhat lower figure.

Prices varied noticeably by country of destination: amid the top suppliers, the country with the highest price was France ($X per ton), while the average price for exports to the United States stood at $X per ton.

From 2012 to 2022, the most notable rate of growth in terms of prices was recorded for supplies to France (+12.8%), while the prices for the other major destinations experienced mixed trend patterns.

Imports of Citrus Fruit Jams, Marmalades, Jellies, Purees or Pastes

Imports into Ecuador

In 2022, imports of citrus fruit jams, marmalades, jellies, purees or pastes into Ecuador fell notably to X tons, declining by -32.4% compared with 2021 figures. Overall, imports, however, enjoyed resilient growth. The growth pace was the most rapid in 2014 with an increase of 827%. Imports peaked at X tons in 2019; however, from 2020 to 2022, imports stood at a somewhat lower figure.

In value terms, citrus fruit jams and marmalades imports contracted notably to $X in 2022. In general, imports, however, recorded a prominent expansion. The growth pace was the most rapid in 2014 when imports increased by 703%. Over the period under review, imports reached the peak figure at $X in 2019; however, from 2020 to 2022, imports remained at a lower figure.

Imports by Country

In 2022, Denmark (X tons) constituted the largest supplier of citrus fruit jams and marmalades to Ecuador, accounting for a 64% share of total imports. Moreover, citrus fruit jams and marmalades imports from Denmark exceeded the figures recorded by the second-largest supplier, Spain (X tons), threefold.

From 2012 to 2022, the average annual growth rate of volume from Denmark totaled +12.7%. The remaining supplying countries recorded the following average annual rates of imports growth: Spain (+1.7% per year) and the United States (+2.3% per year).

In value terms, Denmark ($X) constituted the largest supplier of citrus fruit jams, marmalades, jellies, purees or pastes to Ecuador, comprising 76% of total imports. The second position in the ranking was held by Spain ($X), with a 12% share of total imports.

From 2012 to 2022, the average annual rate of growth in terms of value from Denmark totaled +9.4%. The remaining supplying countries recorded the following average annual rates of imports growth: Spain (-3.0% per year) and the United States (+12.0% per year).

Import Prices by Country

In 2022, the average import price for citrus fruit jams, marmalades, jellies, purees or pastes amounted to $X per ton, remaining relatively unchanged against the previous year. In general, import price indicated a tangible expansion from 2012 to 2022: its price increased at an average annual rate of +4.0% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2022 figures, citrus fruit jams and marmalades import price increased by +1.8% against 2020 indices. The growth pace was the most rapid in 2017 an increase of 47%. The import price peaked at $X per ton in 2019; however, from 2020 to 2022, import prices stood at a somewhat lower figure.

Prices varied noticeably by country of origin: amid the top importers, the country with the highest price was Denmark ($X per ton), while the price for Spain ($X per ton) was amongst the lowest.

From 2012 to 2022, the most notable rate of growth in terms of prices was attained by the United States (+9.4%), while the prices for the other major suppliers experienced a decline.

Source: IndexBox Platform

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