France: Market for Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes 2024

Market Size for Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes in France

After two years of growth, the French fruit or nut preserves market decreased by -6.6% to $X in 2021. Overall, consumption, however, saw a relatively flat trend pattern. As a result, consumption reached the peak level of $X. From 2014 to 2021, the growth of the market failed to regain momentum.

Production of Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes in France

In value terms, fruit or nut preserves production reduced to $X in 2021 estimated in export price. Over the period under review, production, however, recorded a relatively flat trend pattern. The pace of growth was the most pronounced in 2013 with an increase of 17%. As a result, production reached the peak level of $X. From 2014 to 2021, production growth remained at a lower figure.

Exports of Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes

Exports from France

In 2021, approx. X tons of jams, marmalades, fruit jellies, fruit or nut purees and pastes were exported from France; surging by 8% compared with the previous year's figure. Overall, total exports indicated a measured increase from 2012 to 2021: its volume increased at an average annual rate of +4.2% over the last nine-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2021 figures, exports decreased by -16.8% against 2018 indices. The most prominent rate of growth was recorded in 2018 when exports increased by 45% against the previous year. As a result, the exports reached the peak of X tons. From 2019 to 2021, the growth of the exports failed to regain momentum.

In value terms, fruit or nut preserves exports surged to $X in 2021. The total export value increased at an average annual rate of +5.3% from 2012 to 2021; however, the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. As a result, the exports reached the peak and are likely to continue growth in the immediate term.

Exports by Country

The United States (X tons), Belgium (X tons) and the UK (X tons) were the main destinations of fruit or nut preserves exports from France, together comprising 40% of total exports. These countries were followed by Germany, the Netherlands, Spain, Switzerland, Canada, Japan, Australia, China, Italy and the United Arab Emirates, which together accounted for a further 41%.

From 2012 to 2021, the most notable rate of growth in terms of shipments, amongst the main countries of destination, was attained by China (with a CAGR of +18.3%), while the other leaders experienced more modest paces of growth.

In value terms, the United States ($X) remains the key foreign market for jams, marmalades, fruit jellies, fruit or nut purees and pastes exports from France, comprising 21% of total exports. The second position in the ranking was taken by the UK ($X), with a 10% share of total exports. It was followed by Belgium, with a 9.5% share.

From 2012 to 2021, the average annual growth rate of value to the United States amounted to +14.7%. Exports to the other major destinations recorded the following average annual rates of exports growth: the UK (+1.4% per year) and Belgium (+7.3% per year).

Export Prices by Country

In 2021, the average fruit or nut preserves export price amounted to $X per ton, with an increase of 7.8% against the previous year. Over the last nine-year period, it increased at an average annual rate of +1.1%. The pace of growth was the most pronounced in 2019 when the average export price increased by 35% against the previous year. Over the period under review, the average export prices reached the peak figure in 2021 and is expected to retain growth in years to come.

Prices varied noticeably by country of destination: amid the top suppliers, the country with the highest price was China ($X per ton), while the average price for exports to Spain ($X per ton) was amongst the lowest.

From 2012 to 2021, the most notable rate of growth in terms of prices was recorded for supplies to Italy (+4.7%), while the prices for the other major destinations experienced more modest paces of growth.

Imports of Jams, Marmalades, Fruit Jellies, Fruit Or Nut Purees And Pastes

Imports into France

In 2021, purchases abroad of jams, marmalades, fruit jellies, fruit or nut purees and pastes decreased by -0.6% to X tons, falling for the second year in a row after two years of growth. In general, imports, however, showed a relatively flat trend pattern. The pace of growth was the most pronounced in 2018 with an increase of 7.5%. Imports peaked at X tons in 2019; however, from 2020 to 2021, imports stood at a somewhat lower figure.

In value terms, fruit or nut preserves imports rose markedly to $X in 2021. Overall, imports, however, recorded a relatively flat trend pattern. The pace of growth appeared the most rapid in 2013 when imports increased by 14% against the previous year. As a result, imports attained the peak of $X. From 2014 to 2021, the growth of imports remained at a somewhat lower figure.

Imports by Country

The Netherlands (X tons), Italy (X tons) and Germany (X tons) were the main suppliers of fruit or nut preserves imports to France, together comprising 67% of total imports. These countries were followed by Belgium, Spain, Bulgaria, Chile and Turkey, which together accounted for a further 29%.

From 2012 to 2021, the biggest increases were recorded for Bulgaria (with a CAGR of +117.1%), while purchases for the other leaders experienced more modest paces of growth.

In value terms, the largest fruit or nut preserves suppliers to France were Italy ($X), the Netherlands ($X) and Germany ($X), together comprising 58% of total imports. Belgium, Bulgaria, Spain, Turkey and Chile lagged somewhat behind, together comprising a further 36%.

Bulgaria, with a CAGR of +120.4%, saw the highest growth rate of the value of imports, in terms of the main suppliers over the period under review, while purchases for the other leaders experienced more modest paces of growth.

Import Prices by Country

The average fruit or nut preserves import price stood at $X per ton in 2021, with an increase of 9% against the previous year. In general, the import price saw a relatively flat trend pattern. The most prominent rate of growth was recorded in 2020 when the average import price increased by 17%. Over the period under review, average import prices reached the peak figure at $X per ton in 2014; however, from 2015 to 2021, import prices stood at a somewhat lower figure.

Prices varied noticeably by country of origin: amid the top importers, the country with the highest price was Turkey ($X per ton), while the price for Chile ($X per ton) was amongst the lowest.

From 2012 to 2021, the most notable rate of growth in terms of prices was attained by Bulgaria (+1.5%), while the prices for the other major suppliers experienced more modest paces of growth.

Source: IndexBox Platform

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