Latin America and the Caribbean: Grated And Blue Cheese Market 2020

Grated And Blue Cheese Market Size in Latin America and the Caribbean

The revenue of the grated and blue cheese market in Latin America and the Caribbean amounted to $X in 2017, increasing by X% against the previous year. The grated and blue cheese consumption continues to indicate a prominent expansion. The most prominent rate of growth was recorded in 2010, with an increase of X% year-to-year. The level of grated and blue cheese consumption peaked in 2017, and is expected to retain its growth in the immediate term.

Grated And Blue Cheese Production in Latin America and the Caribbean

In 2017, the amount of grated, powdered and blue-veined cheese produced in Latin America and the Caribbean totaled X tons, approximately reflecting the previous year. The grated and blue cheese production continues to indicate a mild curtailment. The most prominent rate of growth was recorded in 2013, when it surged by X% year-to-year. Over the period under review, the grated and blue cheese production reached its peak figure volume of X tons in 2007; however, from 2008 to 2017, it failed to regain its momentum.

Grated And Blue Cheese Exports in Latin America and the Caribbean

In 2017, the amount of grated, powdered and blue-veined cheese exported in Latin America and the Caribbean stood at X tons, standing approx. at the previous year. The grated and blue cheese exports continue to indicate a moderate decline. The most prominent rate of growth was recorded in 2011, with an increase of X% y-o-y. In that year, the grated and blue cheese exports reached their peak volume of X tons. From 2012 to 2017, growth of the grated and blue cheese exports failed to regain its momentum.

In value terms, grated and blue cheese exports amounted to $X in 2017. The grated and blue cheese exports continue to indicate a slight decline. The level of exports peaked of $X in 2014; however, from 2015 to 2017, it stood at a somewhat lower level.

Grated And Blue Cheese Exports by Country in Latin America and the Caribbean

Uruguay (X tons), Argentina (X tons) and Nicaragua (X tons) represented roughly X% of total exports of grated, powdered and blue-veined cheese in 2017. It was distantly followed by Mexico (X tons), constituting X% share of total exports. Chile (X tons) and Costa Rica (X tons) occupied the slight share of total exports.

From 2007 to 2017, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by Nicaragua (+X% per year), while the other leaders experienced more modest paces of growth.

In value terms, Argentina ($X), Uruguay ($X) and Nicaragua ($X) appeared to be the countries with the highest levels of exports in 2017, together comprising X% of total exports.

Nicaragua (+X% per year) recorded the highest growth rate of exports, among the main exporting countries over the last decade, while the other leaders experienced more modest paces of growth.

Grated And Blue Cheese Export Prices by Country in Latin America and the Caribbean

In 2017, the grated and blue cheese export price in Latin America and the Caribbean amounted to $X per ton, flattening at the previous year. The grated and blue cheese export price continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2010, an increase of X% against the previous year. Over the period under review, the export prices for grated, powdered and blue-veined cheese attained its maximum level of $X per ton in 2014; however, from 2015 to 2017, it stood at a somewhat lower level.

Average export prices varied somewhat amongst the major exporting countries. In 2017, major exporting countries recorded the following export prices: in Argentina ($X per ton) and Costa Rica ($X per ton), while Nicaragua ($X per ton) and Uruguay ($X per ton) were amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by Nicaragua (+X% per year), while the other leaders experienced more modest paces of growth.

Grated And Blue Cheese Imports in Latin America and the Caribbean

In 2017, grated and blue cheese imports in Latin America and the Caribbean totaled X tons, rising by X% against the previous year. The total imports indicated a strong expansion from 2007 to 2017: its volume increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the grated and blue cheese imports increased by +X% against 2013 indices. The pace of growth appeared the most rapid in 2010, with an increase of X% y-o-y. Over the period under review, the grated and blue cheese imports reached its peak figure volume in 2017, and are expected to retain its growth in the immediate term.

In value terms, grated and blue cheese imports totaled $X in 2017. The grated and blue cheese imports continue to indicate a remarkable increase. Over the period under review, the grated and blue cheese imports attained its maximum level of $X in 2014; however, from 2015 to 2017, it failed to regain its momentum.

Grated And Blue Cheese Imports by Country in Latin America and the Caribbean

Mexico represented the major importer of grated, powdered and blue-veined cheese in Latin America and the Caribbean, with the volume of imports finishing at X tons, which was approx. X% of total imports in 2017. Venezuela (X tons) took the second position in the ranking, followed by El Salvador (X tons), Chile (X tons), Brazil (X tons) and Trinidad and Tobago (X tons). All these countries together held near X% share of total imports. The Dominican Republic (X tons) followed a long way behind the leaders.

Imports into Mexico increased at an average annual rate of +X% from 2007 to 2017. At the same time, Chile (+X%), Brazil (+X%), Venezuela (+X%), the Dominican Republic (+X%), Trinidad and Tobago (+X%) and El Salvador (+X%) displayed positive paces of growth. Moreover, Chile emerged as the fastest growing importer in Latin America and the Caribbean, with a CAGR of +X% from 2007-2017. From 2007 to 2017, the share of El Salvador, the Dominican Republic, Trinidad and Tobago, Brazil, Chile, Venezuela and Mexico decreased by -X%, -X%, -X%, -X%, -X%, -X% and -X% percentage points, while the shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, Mexico ($X) constitutes the largest market for imported grated, powdered and blue-veined cheese in Latin America and the Caribbean, making up X% of global imports. The second position in the ranking was occupied by Venezuela ($X), with a X% share of global imports. It was followed by Brazil, with a X% share.

In Mexico, grated and blue cheese imports expanded at an average annual rate of +X% over the period from 2007-2017. The remaining importing countries recorded the following average annual rates of imports growth: Venezuela (+X% per year) and Brazil (+X% per year).

Grated And Blue Cheese Import Prices by Country in Latin America and the Caribbean

In 2017, the grated and blue cheese import price in Latin America and the Caribbean amounted to $X per ton, remaining constant against the previous year. Over the period from 2007 to 2017, it increased at an average annual rate of +X%. The most prominent rate of growth was recorded in 2008, an increase of X% y-o-y. Over the period under review, the import prices for grated, powdered and blue-veined cheese reached its maximum level of $X per ton in 2014; however, from 2015 to 2017, it failed to regain its momentum.

There were significant differences in the average import prices amongst the major importing countries. In 2017, the country with the highest import price was Brazil ($X per ton), while El Salvador ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by Brazil (+X% per year), while the other leaders experienced more modest paces of growth.

Source: IndexBox Platform