Report New Zealand - Fresh or Chilled Hams, Shoulders and Cuts of Pig Meat - Market Analysis, Forecast, Size, Trends and Insights for 499$
Report Update Feb 1, 2025

New Zealand - Fresh or Chilled Hams, Shoulders and Cuts of Pig Meat - Market Analysis, Forecast, Size, Trends and Insights

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New Zealand: Fresh Pork Cut Market 2025

Fresh Pork Cut Market Size in New Zealand

The New Zealand fresh pork cut market soared to $X in 2022, growing by 257% against the previous year. Overall, consumption recorded buoyant growth. As a result, consumption attained the peak level and is likely to continue growth in the immediate term.

Fresh Pork Cut Production in New Zealand

In value terms, fresh pork cut production rose slightly to $X in 2022 estimated in export price. Over the period under review, production continues to indicate a relatively flat trend pattern. The pace of growth appeared the most rapid in 2013 when the production volume increased by 37% against the previous year. As a result, production attained the peak level of $X. From 2014 to 2022, production growth failed to regain momentum.

Fresh Pork Cut Exports

Exports from New Zealand

In 2022, the amount of fresh or chilled hams, shoulders and cuts of pig meat exported from New Zealand declined dramatically to X tons, dropping by -19.2% against the previous year's figure. Overall, exports showed a pronounced downturn. The pace of growth was the most pronounced in 2018 when exports increased by 254%. Over the period under review, the exports reached the peak figure at X tons in 2019; however, from 2020 to 2022, the exports failed to regain momentum.

In value terms, fresh pork cut exports totaled $X in 2022. In general, exports continue to indicate a perceptible setback. The most prominent rate of growth was recorded in 2013 when exports increased by 272% against the previous year. As a result, the exports attained the peak of $X. From 2014 to 2022, the growth of the exports failed to regain momentum.

Exports by Country

Cook Islands (X tons) was the main destination for fresh pork cut exports from New Zealand, with a 65% share of total exports. Moreover, fresh pork cut exports to Cook Islands exceeded the volume sent to the second major destination, Samoa (X kg), twofold.

From 2012 to 2022, the average annual rate of growth in terms of volume to Cook Islands totaled -1.5%. Exports to the other major destinations recorded the following average annual rates of exports growth: Samoa (+13.7% per year) and Niue (-7.5% per year).

In value terms, Cook Islands ($X) emerged as the key foreign market for fresh or chilled hams, shoulders and cuts of pig meat exports from New Zealand, comprising 72% of total exports. The second position in the ranking was taken by Samoa ($X), with a 25% share of total exports.

From 2012 to 2022, the average annual rate of growth in terms of value to Cook Islands totaled +2.8%. Exports to the other major destinations recorded the following average annual rates of exports growth: Samoa (+9.3% per year) and Niue (-13.2% per year).

Export Prices by Country

In 2022, the average fresh pork cut export price amounted to $X per ton, jumping by 29% against the previous year. Overall, export price indicated slight growth from 2012 to 2022: its price increased at an average annual rate of +1.9% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2022 figures, fresh pork cut export price increased by +57.2% against 2019 indices. The growth pace was the most rapid in 2013 when the average export price increased by 67% against the previous year. As a result, the export price attained the peak level of $X per ton. From 2014 to 2022, the average export prices remained at a lower figure.

Prices varied noticeably by country of destination: amid the top suppliers, the country with the highest price was Cook Islands ($X per ton), while the average price for exports to Niue ($X per ton) was amongst the lowest.

From 2012 to 2022, the most notable rate of growth in terms of prices was recorded for supplies to Cook Islands (+4.4%), while the prices for the other major destinations experienced a decline.

Fresh Pork Cut Imports

Imports into New Zealand

In 2022, supplies from abroad of fresh or chilled hams, shoulders and cuts of pig meat was finally on the rise to reach X tons after two years of decline. Over the period under review, imports posted significant growth. As a result, imports attained the peak and are likely to continue growth in the immediate term.

In value terms, fresh pork cut imports soared to $X in 2022. Overall, imports posted a significant increase. As a result, imports reached the peak and are likely to continue growth in the immediate term.

Imports by Country

In 2022, Australia (X tons) was the main fresh pork cut supplier to New Zealand, with a approx. 100% share of total imports.

From 2016 to 2022, the average annual rate of growth in terms of volume from Australia stood at +205.6%.

In value terms, Australia ($X) constituted the largest supplier of fresh or chilled hams, shoulders and cuts of pig meat to New Zealand.

From 2016 to 2022, the average annual rate of growth in terms of value from Australia stood at +269.2%.

Import Prices by Country

The average fresh pork cut import price stood at $X per ton in 2022, falling by -30.7% against the previous year. Overall, the import price, however, posted significant growth. The most prominent rate of growth was recorded in 2017 when the average import price increased by 183% against the previous year. Over the period under review, average import prices hit record highs at $X per ton in 2019; however, from 2020 to 2022, import prices failed to regain momentum.

As there is only one major supplying country, the average price level is determined by prices for Australia.

From 2016 to 2022, the rate of growth in terms of prices for Australia amounted to +20.9% per year.

Source: IndexBox Platform

Frequently Asked Questions (FAQ) :

The country with the largest volume of fresh pork cut consumption was Italy, accounting for 38% of total volume. Moreover, fresh pork cut consumption in Italy exceeded the figures recorded by the second-largest consumer, Germany, twofold. The third position in this ranking was occupied by Mexico, with a 10% share.
The countries with the highest volumes of in 2021 were Italy, Germany and Spain, with a combined 61% share of global production.
In value terms, Italy constituted the largest supplier of fresh pork cut to New Zealand, comprising 76% of total imports. The second position in the ranking was occupied by Belgium, with a 14% share of total imports.
In value terms, the largest markets for fresh pork cut exported from New Zealand were Samoa, Cook Islands and Tonga, with a combined 99% share of total exports.
In 2021, the average fresh pork cut export price amounted to $5,723 per ton, falling by -4.5% against the previous year.
In 2021, the average fresh pork cut import price amounted to $6,269 per ton, rising by 1.9% against the previous year.

This report provides an in-depth analysis of the fresh pork cut market in New Zealand. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2030.

Product coverage:

  • Prodcom 10111250 - Fresh or chilled hams, shoulders and cuts thereof with bone in, of pig meat (including fresh meat packed with salt as a temporary preservative)

Country coverage:

  • New Zealand

Data coverage:

  • Market volume and value
  • Per Capita consumption
  • Forecast of the market dynamics in the medium term
  • Trade (exports and imports) in New Zealand
  • Export and import prices
  • Market trends, drivers and restraints
  • Key market players and their profiles

Reasons to buy this report:

  • Take advantage of the latest data
  • Find deeper insights into current market developments
  • Discover vital success factors affecting the market

This report is designed for manufacturers, distributors, importers, and wholesalers, as well as for investors, consultants and advisors.

In this report, you can find information that helps you to make informed decisions on the following issues:

  1. How to diversify your business and benefit from new market opportunities
  2. How to load your idle production capacity
  3. How to boost your sales on overseas markets
  4. How to increase your profit margins
  5. How to make your supply chain more sustainable
  6. How to reduce your production and supply chain costs
  7. How to outsource production to other countries
  8. How to prepare your business for global expansion

While doing this research, we combine the accumulated expertise of our analysts and the capabilities of artificial intelligence. The AI-based platform, developed by our data scientists, constitutes the key working tool for business analysts, empowering them to discover deep insights and ideas from the marketing data.

  1. 1. INTRODUCTION

    Making Data-Driven Decisions to Grow Your Business

    1. REPORT DESCRIPTION
    2. RESEARCH METHODOLOGY AND AI PLATFORM
    3. DATA-DRIVEN DECISIONS FOR YOUR BUSINESS
    4. GLOSSARY AND SPECIFIC TERMS
  2. 2. EXECUTIVE SUMMARY

    A Quick Overview of Market Performance

    1. KEY FINDINGS
    2. MARKET TRENDS This Chapter is Available Only for the Professional Edition PRO
  3. 3. MARKET OVERVIEW

    Understanding the Current State of The Market and Its Prospects

    1. MARKET SIZE
    2. MARKET STRUCTURE
    3. TRADE BALANCE
    4. PER CAPITA CONSUMPTION
    5. MARKET FORECAST TO 2030
  4. 4. MOST PROMISING PRODUCT

    Finding New Products to Diversify Your Business

    This Chapter is Available Only for the Professional Edition PRO
    1. TOP PRODUCTS TO DIVERSIFY YOUR BUSINESS
    2. BEST-SELLING PRODUCTS
    3. MOST CONSUMED PRODUCT
    4. MOST TRADED PRODUCT
    5. MOST PROFITABLE PRODUCT FOR EXPORT
  5. 5. MOST PROMISING SUPPLYING COUNTRIES

    Choosing the Best Countries to Establish Your Sustainable Supply Chain

    This Chapter is Available Only for the Professional Edition PRO
    1. TOP COUNTRIES TO SOURCE YOUR PRODUCT
    2. TOP PRODUCING COUNTRIES
    3. COUNTRIES WITH TOP YIELDS
    4. TOP EXPORTING COUNTRIES
    5. LOW-COST EXPORTING COUNTRIES
  6. 6. MOST PROMISING OVERSEAS MARKETS

    Choosing the Best Countries to Boost Your Exports

    This Chapter is Available Only for the Professional Edition PRO
    1. TOP OVERSEAS MARKETS FOR EXPORTING YOUR PRODUCT
    2. TOP CONSUMING MARKETS
    3. UNSATURATED MARKETS
    4. TOP IMPORTING MARKETS
    5. MOST PROFITABLE MARKETS
  7. 7. PRODUCTION

    The Latest Trends and Insights into The Industry

    1. PRODUCTION, PRODUCING ANIMALS AND YIELD
  8. 8. IMPORTS

    The Largest Import Supplying Countries

    1. IMPORTS FROM 2012–2024
    2. IMPORTS BY COUNTRY
    3. IMPORT PRICES BY COUNTRY
  9. 9. EXPORTS

    The Largest Destinations for Exports

    1. EXPORTS FROM 2012–2024
    2. EXPORTS BY COUNTRY
    3. EXPORT PRICES BY COUNTRY
  10. 10. PROFILES OF MAJOR PRODUCERS

    The Largest Producers on The Market and Their Profiles

    This Chapter is Available Only for the Professional Edition PRO
  11. LIST OF TABLES

    1. Key Findings In 2024
    2. Market Volume, In Physical Terms, 2012–2024
    3. Market Value, 2012–2024
    4. Per Capita Consumption In 2012-2024
    5. Imports, In Physical Terms, By Country, 2012–2024
    6. Imports, In Value Terms, By Country, 2012–2024
    7. Import Prices, By Country Of Origin, 2012–2024
    8. Exports, In Physical Terms, By Country, 2012–2024
    9. Exports, In Value Terms, By Country, 2012–2024
    10. Export Prices, By Country Of Destination, 2012–2024
  12. LIST OF FIGURES

    1. Market Volume, In Physical Terms, 2012–2024
    2. Market Value, 2012–2024
    3. Market Structure – Domestic Supply vs. Imports, In Physical Terms, 2012-2024
    4. Market Structure – Domestic Supply vs. Imports, In Value Terms, 2012-2024
    5. Trade Balance, In Physical Terms, 2012-2024
    6. Trade Balance, In Value Terms, 2012-2024
    7. Per Capita Consumption, 2012-2024
    8. Market Volume Forecast to 2030
    9. Market Value Forecast to 2030
    10. Products: Market Size And Growth, By Type
    11. Products: Average Per Capita Consumption, By Type
    12. Products: Exports And Growth, By Type
    13. Products: Export Prices And Growth, By Type
    14. Production Volume And Growth
    15. Yield And Growth
    16. Exports And Growth
    17. Export Prices And Growth
    18. Market Size And Growth
    19. Per Capita Consumption
    20. Imports And Growth
    21. Import Prices
    22. Production, In Physical Terms, 2012–2024
    23. Production, In Value Terms, 2012–2024
    24. Producing Animals Slaughtered, 2012–2024
    25. Yield, 2012–2024
    26. Imports, In Physical Terms, 2012–2024
    27. Imports, In Value Terms, 2012–2024
    28. Imports, In Physical Terms, By Country, 2024
    29. Imports, In Physical Terms, By Country, 2012–2024
    30. Imports, In Value Terms, By Country, 2012–2024
    31. Import Prices, By Country Of Origin, 2012–2024
    32. Exports, In Physical Terms, 2012–2024
    33. Exports, In Value Terms, 2012–2024
    34. Exports, In Physical Terms, By Country, 2024
    35. Exports, In Physical Terms, By Country, 2012–2024
    36. Exports, In Value Terms, By Country, 2012–2024
    37. Export Prices, By Country Of Destination, 2012–2024

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