Report Norway - Duck and Goose Meat - Market Analysis, Forecast, Size, Trends and Insights for 499$
Report Update Nov 1, 2024

Norway - Duck and Goose Meat - Market Analysis, Forecast, Size, Trends and Insights

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Norway: Market for Duck and Goose Meat 2024

Market Size for Duck and Goose Meat in Norway

In 2022, the Norwegian duck and goose meat market decreased by -1.3% to $X for the first time since 2019, thus ending a two-year rising trend. In general, the total consumption indicated a buoyant expansion from 2012 to 2022: its value increased at an average annual rate of +6.5% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Over the period under review, the market reached the peak level at $X in 2015; however, from 2016 to 2022, consumption failed to regain momentum.

Production of Duck and Goose Meat in Norway

In value terms, duck and goose meat production declined to $X in 2022 estimated in export price. Overall, production recorded a resilient increase. The most prominent rate of growth was recorded in 2018 with an increase of 839% against the previous year. As a result, production reached the peak level of $X. From 2019 to 2022, production growth remained at a lower figure.

In 2022, the average duck and goose meat yield in Norway stood at X kg per head, therefore, remained relatively stable against the previous year. Overall, the yield showed a slight downturn. The pace of growth appeared the most rapid in 2019 with an increase of 4.3% against the previous year. The duck and goose meat yield peaked at X kg per head in 2012; however, from 2013 to 2022, the yield stood at a somewhat lower figure.

In 2022, approx. X heads of animals slaughtered for duck and goose meat production in Norway; increasing by 9.1% compared with 2021 figures. Over the period under review, the total number of producing animals indicated buoyant growth from 2012 to 2022: its figure increased at an average annual rate of +11.3% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2022 figures, number of animals slaughtered for duck and goose meat production decreased by -7.7% against 2020 indices. The most prominent rate of growth was recorded in 2013 with an increase of 163%. Over the period under review, this number hit record highs at X heads in 2014; however, from 2015 to 2022, producing animals remained at a lower figure.

Exports of Duck and Goose Meat

Exports from Norway

After two years of decline, overseas shipments of duck and goose meat increased by 44% to X kg in 2022. In general, exports posted a moderate expansion. The pace of growth appeared the most rapid in 2017 with an increase of 6,520% against the previous year. As a result, the exports attained the peak of X tons. From 2018 to 2022, the growth of the exports failed to regain momentum.

In value terms, duck and goose meat exports fell slightly to $X in 2022. Over the period under review, exports enjoyed a modest increase. The most prominent rate of growth was recorded in 2017 with an increase of 845% against the previous year. As a result, the exports reached the peak of $X. From 2018 to 2022, the growth of the exports failed to regain momentum.

Exports by Country

Austria (X kg) was the main destination for duck and goose meat exports from Norway, with a 93% share of total exports. It was followed by Sweden (X kg), with a 2.3% share of total exports.

From 2014 to 2022, the average annual growth rate of volume to Austria amounted to -22.8%. Exports to the other major destinations recorded the following average annual rates of exports growth: Sweden (0.0% per year) and Denmark (-37.1% per year).

In value terms, Austria ($X) remains the key foreign market for duck and goose meat exports from Norway, comprising 69% of total exports. The second position in the ranking was taken by Denmark ($X), with a 14% share of total exports.

From 2014 to 2022, the average annual growth rate of value to Austria amounted to -22.9%. Exports to the other major destinations recorded the following average annual rates of exports growth: Denmark (-20.4% per year) and Sweden (0.0% per year).

Export Prices by Country

In 2022, the average duck and goose meat export price amounted to $X per ton, declining by -32.1% against the previous year. Overall, the export price continues to indicate a mild slump. The pace of growth was the most pronounced in 2018 when the average export price increased by 1,019%. As a result, the export price attained the peak level of $X per ton. From 2019 to 2022, the average export prices remained at a lower figure.

There were significant differences in the average prices for the major foreign markets. In 2022, amid the top suppliers, the country with the highest price was Denmark ($X per ton), while the average price for exports to Sweden ($X per ton) was amongst the lowest.

From 2014 to 2022, the most notable rate of growth in terms of prices was recorded for supplies to Denmark (+26.6%).

Imports of Duck and Goose Meat

Imports into Norway

After two years of growth, supplies from abroad of duck and goose meat decreased by -14.5% to X tons in 2022. The total import volume increased at an average annual rate of +1.4% over the period from 2012 to 2022; however, the trend pattern indicated some noticeable fluctuations being recorded in certain years. The growth pace was the most rapid in 2021 with an increase of 30% against the previous year. As a result, imports reached the peak of X tons, and then dropped in the following year.

In value terms, duck and goose meat imports shrank to $X in 2022. Over the period under review, imports saw a pronounced slump. The most prominent rate of growth was recorded in 2021 with an increase of 68% against the previous year. Imports peaked at $X in 2012; however, from 2013 to 2022, imports failed to regain momentum.

Imports by Country

In 2022, the Netherlands (X tons) constituted the largest supplier of duck and goose meat to Norway, accounting for a 73% share of total imports. Moreover, duck and goose meat imports from the Netherlands exceeded the figures recorded by the second-largest supplier, France (X tons), sixfold. The third position in this ranking was held by Denmark (X tons), with a 12% share.

From 2012 to 2022, the average annual growth rate of volume from the Netherlands totaled +3.7%. The remaining supplying countries recorded the following average annual rates of imports growth: France (-1.8% per year) and Denmark (+8.8% per year).

In value terms, the Netherlands ($X), France ($X) and Denmark ($X) appeared to be the largest duck and goose meat suppliers to Norway, together comprising 96% of total imports.

Among the main suppliers, the Netherlands, with a CAGR of +2.7%, recorded the highest rates of growth with regard to the value of imports, over the period under review, while purchases for the other leaders experienced a decline.

Import Prices by Country

In 2022, the average duck and goose meat import price amounted to $X per ton, surging by 2.1% against the previous year. In general, the import price, however, showed a perceptible reduction. The pace of growth was the most pronounced in 2021 when the average import price increased by 29%. The import price peaked at $X per ton in 2012; however, from 2013 to 2022, import prices failed to regain momentum.

There were significant differences in the average prices amongst the major supplying countries. In 2022, amid the top importers, the country with the highest price was France ($X per ton), while the price for Denmark ($X per ton) was amongst the lowest.

From 2012 to 2022, the most notable rate of growth in terms of prices was attained by the Netherlands (-1.0%), while the prices for the other major suppliers experienced a decline.

Source: IndexBox Platform

Frequently Asked Questions (FAQ) :

The country with the largest volume of duck and goose meat consumption was China, comprising approx. 77% of total volume. It was followed by France, with a 2.5% share of total consumption. Myanmar ranked third in terms of total consumption with a 2.4% share.
China remains the largest duck and goose meat producing country worldwide, comprising approx. 77% of total volume. Moreover, duck and goose meat production in China exceeded the figures recorded by the second-largest producer, France, more than tenfold. The third position in this ranking was occupied by Myanmar, with a 2.4% share.
In value terms, the Netherlands, France and Denmark appeared to be the largest duck and goose meat suppliers to Norway, together comprising 84% of total imports. These countries were followed by Sweden, Hungary and Ireland, which together accounted for a further 11%.
In value terms, Sweden emerged as the key foreign market for duck and goose meat exports from Norway, comprising 89% of total exports. The second position in the ranking was occupied by Austria, with an 11% share of total exports.
The average duck and goose meat export price stood at $10,106 per ton in 2020, jumping by 147% against the previous year.
The average duck and goose meat import price stood at $4,704 per ton in 2021, surging by 21% against the previous year.

This report provides an in-depth analysis of the market for duck and goose meat in Norway. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2030.

Product coverage:

  • FCL 1069 - Duck meat
  • FCL 1073 - Goose meat

Country coverage:

  • Norway

Data coverage:

  • Market volume and value
  • Per Capita consumption
  • Forecast of the market dynamics in the medium term
  • Trade (exports and imports) in Norway
  • Export and import prices
  • Market trends, drivers and restraints
  • Key market players and their profiles

Reasons to buy this report:

  • Take advantage of the latest data
  • Find deeper insights into current market developments
  • Discover vital success factors affecting the market

This report is designed for manufacturers, distributors, importers, and wholesalers, as well as for investors, consultants and advisors.

In this report, you can find information that helps you to make informed decisions on the following issues:

  1. How to diversify your business and benefit from new market opportunities
  2. How to load your idle production capacity
  3. How to boost your sales on overseas markets
  4. How to increase your profit margins
  5. How to make your supply chain more sustainable
  6. How to reduce your production and supply chain costs
  7. How to outsource production to other countries
  8. How to prepare your business for global expansion

While doing this research, we combine the accumulated expertise of our analysts and the capabilities of artificial intelligence. The AI-based platform, developed by our data scientists, constitutes the key working tool for business analysts, empowering them to discover deep insights and ideas from the marketing data.

  1. 1. INTRODUCTION

    Making Data-Driven Decisions to Grow Your Business

    1. REPORT DESCRIPTION
    2. RESEARCH METHODOLOGY AND AI PLATFORM
    3. DATA-DRIVEN DECISIONS FOR YOUR BUSINESS
    4. GLOSSARY AND SPECIFIC TERMS
  2. 2. EXECUTIVE SUMMARY

    A Quick Overview of Market Performance

    1. KEY FINDINGS
    2. MARKET TRENDS This Chapter is Available Only for the Professional Edition PRO
  3. 3. MARKET OVERVIEW

    Understanding the Current State of The Market and Its Prospects

    1. MARKET SIZE
    2. MARKET STRUCTURE
    3. TRADE BALANCE
    4. PER CAPITA CONSUMPTION
    5. MARKET FORECAST TO 2030
  4. 4. MOST PROMISING PRODUCT

    Finding New Products to Diversify Your Business

    This Chapter is Available Only for the Professional Edition PRO
    1. TOP PRODUCTS TO DIVERSIFY YOUR BUSINESS
    2. BEST-SELLING PRODUCTS
    3. MOST CONSUMED PRODUCT
    4. MOST TRADED PRODUCT
    5. MOST PROFITABLE PRODUCT FOR EXPORT
  5. 5. MOST PROMISING SUPPLYING COUNTRIES

    Choosing the Best Countries to Establish Your Sustainable Supply Chain

    This Chapter is Available Only for the Professional Edition PRO
    1. TOP COUNTRIES TO SOURCE YOUR PRODUCT
    2. TOP PRODUCING COUNTRIES
    3. COUNTRIES WITH TOP YIELDS
    4. TOP EXPORTING COUNTRIES
    5. LOW-COST EXPORTING COUNTRIES
  6. 6. MOST PROMISING OVERSEAS MARKETS

    Choosing the Best Countries to Boost Your Exports

    This Chapter is Available Only for the Professional Edition PRO
    1. TOP OVERSEAS MARKETS FOR EXPORTING YOUR PRODUCT
    2. TOP CONSUMING MARKETS
    3. UNSATURATED MARKETS
    4. TOP IMPORTING MARKETS
    5. MOST PROFITABLE MARKETS
  7. 7. PRODUCTION

    The Latest Trends and Insights into The Industry

    1. PRODUCTION, PRODUCING ANIMALS AND YIELD
  8. 8. IMPORTS

    The Largest Import Supplying Countries

    1. IMPORTS FROM 2012–2023
    2. IMPORTS BY COUNTRY
    3. IMPORT PRICES BY COUNTRY
  9. 9. EXPORTS

    The Largest Destinations for Exports

    1. EXPORTS FROM 2012–2023
    2. EXPORTS BY COUNTRY
    3. EXPORT PRICES BY COUNTRY
  10. 10. PROFILES OF MAJOR PRODUCERS

    The Largest Producers on The Market and Their Profiles

    This Chapter is Available Only for the Professional Edition PRO
  11. LIST OF TABLES

    1. Key Findings In 2023
    2. Market Volume, In Physical Terms, 2012–2023
    3. Market Value, 2012–2023
    4. Per Capita Consumption In 2012-2023
    5. Imports, In Physical Terms, By Country, 2012–2023
    6. Imports, In Value Terms, By Country, 2012–2023
    7. Import Prices, By Country Of Origin, 2012–2023
    8. Exports, In Physical Terms, By Country, 2012–2023
    9. Exports, In Value Terms, By Country, 2012–2023
    10. Export Prices, By Country Of Destination, 2012–2023
  12. LIST OF FIGURES

    1. Market Volume, In Physical Terms, 2012–2023
    2. Market Value, 2012–2023
    3. Market Structure – Domestic Supply vs. Imports, In Physical Terms, 2012-2023
    4. Market Structure – Domestic Supply vs. Imports, In Value Terms, 2012-2023
    5. Trade Balance, In Physical Terms, 2012-2023
    6. Trade Balance, In Value Terms, 2012-2023
    7. Per Capita Consumption, 2012-2023
    8. Market Volume Forecast to 2030
    9. Market Value Forecast to 2030
    10. Products: Market Size And Growth, By Type
    11. Products: Average Per Capita Consumption, By Type
    12. Products: Exports And Growth, By Type
    13. Products: Export Prices And Growth, By Type
    14. Production Volume And Growth
    15. Yield And Growth
    16. Exports And Growth
    17. Export Prices And Growth
    18. Market Size And Growth
    19. Per Capita Consumption
    20. Imports And Growth
    21. Import Prices
    22. Production, In Physical Terms, 2012–2023
    23. Production, In Value Terms, 2012–2023
    24. Producing Animals Slaughtered, 2012–2023
    25. Yield, 2012–2023
    26. Imports, In Physical Terms, 2012–2023
    27. Imports, In Value Terms, 2012–2023
    28. Imports, In Physical Terms, By Country, 2023
    29. Imports, In Physical Terms, By Country, 2012–2023
    30. Imports, In Value Terms, By Country, 2012–2023
    31. Import Prices, By Country Of Origin, 2012–2023
    32. Exports, In Physical Terms, 2012–2023
    33. Exports, In Value Terms, 2012–2023
    34. Exports, In Physical Terms, By Country, 2023
    35. Exports, In Physical Terms, By Country, 2012–2023
    36. Exports, In Value Terms, By Country, 2012–2023
    37. Export Prices, By Country Of Destination, 2012–2023

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