South-Eastern Asia: Fresh Bread Market 2020

Fresh Bread Market Size in South-Eastern Asia

The revenue of the fresh bread market in South-Eastern Asia amounted to $X in 2017, going up by X% against the previous year. The fresh bread consumption continues to indicate a pronounced shrinkage. The pace of growth appeared the most rapid in 2017, when market value increased by X% against the previous year. Over the period under review, the fresh bread market attained its maximum level of $X in 2012; however, from 2013 to 2017, it failed to regain its momentum.

Fresh Bread Production in South-Eastern Asia

In 2017, approx. X tons of fresh bread were produced in South-Eastern Asia; remaining constant against the previous year. The total output volume increased an average annual rate of +X% over the period from 2007 to 2017; the trend pattern remained relatively stable, with only minor fluctuations over the period under review. The pace of growth was the most pronounced in 2012, with an increase of X% against the previous year. Over the period under review, the fresh bread production reached its maximum volume in 2017, and is likely to see steady growth in the immediate term.

Fresh Bread Exports in South-Eastern Asia

The exports amounted to X tons in 2017, leveling off at the previous year. The total exports indicated a prominent increase from 2007 to 2017: its volume increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the fresh bread exports increased by +X% against 2007 indices. The most prominent rate of growth was recorded in 2008, when exports increased by X% against the previous year. The volume of exports peaked in 2017, and are likely to see steady growth in the immediate term.

In value terms, fresh bread exports stood at $X in 2017. The fresh bread exports continue to indicate a strong expansion. Over the period under review, the fresh bread exports reached its peak figure level in 2017, and are likely to continue its growth in the immediate term.

Fresh Bread Exports by Country in South-Eastern Asia

In 2017, Malaysia (X tons) was the major exporter for fresh bread, generating X% of total exports. It was distantly followed by Indonesia (X tons), Thailand (X tons), the Philippines (X tons) and Vietnam (X tons), together generating X% share of total exports. Singapore (X tons) took the slight share of total exports.

From 2007 to 2017, the most notable rate of growth in terms of exports, amongst the main exporting countries, was attained by the Philippines (+X% per year), while the other leaders experienced more modest paces of growth.

In value terms, Indonesia ($X), Malaysia ($X) and Thailand ($X) were the countries with the highest levels of exports in 2017, together comprising X% of total exports.

In terms of the main exporting countries , Indonesia (+X% per year) recorded the highest growth rate of exports, over the last decade, while the other leaders experienced more modest paces of growth.

Fresh Bread Export Prices by Country in South-Eastern Asia

The fresh bread export price in South-Eastern Asia stood at $X per ton in 2017, picking up by X% against the previous year. Over the period from 2007 to 2017, it increased at an average annual rate of +X%. The pace of growth appeared the most rapid in 2008, when the export prices increased by X% against the previous year. The level of export price peaked in 2017, and is likely to continue its growth in the immediate term.

There were significant differences in the average export prices amongst the major exporting countries. In 2017, the country with the highest export price was Indonesia ($X per ton), while the Philippines ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of export prices was attained by Indonesia (+X% per year), while the other leaders experienced more modest paces of growth.

Fresh Bread Imports in South-Eastern Asia

In 2017, imports of fresh bread in South-Eastern Asia totaled X tons, growing by X% against the previous year. The total imports indicated a strong expansion from 2007 to 2017: its volume increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the fresh bread imports increased by +X% against 2009 indices. The pace of growth appeared the most rapid in 2010, when it surged by X% against the previous year. Over the period under review, the fresh bread imports reached its maximum volume in 2017, and are likely to continue its growth in the immediate term.

In value terms, fresh bread imports totaled $X in 2017. The total imports indicated a remarkable increase from 2007 to 2017: its value increased at an average annual rate of +X% over the last decade. The trend pattern, however, indicated some noticeable fluctuations throughout the analyzed period. Based on 2017 figures, the fresh bread imports increased by +X% against 2007 indices. The level of imports peaked in 2017, and are expected to retain its growth in the immediate term.

Fresh Bread Imports by Country in South-Eastern Asia

Singapore was the main importer of fresh bread in South-Eastern Asia, with the volume of imports finishing at X tons, which was near X% of total imports in 2017. Indonesia (X tons) ranks second in terms of the global imports with a X% share, followed by Malaysia (X%), Thailand (X%), the Philippines (X%) and Vietnam (X%). Myanmar (X tons) followed a long way behind the leaders.

From 2007 to 2017, the most notable rate of growth in terms of imports, amongst the main importing countries, was attained by the Philippines (+X% per year), while the other leaders experienced more modest paces of growth.

In value terms, Singapore ($X) constitutes the largest market for imported fresh bread in South-Eastern Asia, making up X% of global imports. The second position in the ranking was occupied by Thailand ($X), with a X% share of global imports. It was followed by Indonesia, with a X% share.

From 2007 to 2017, the average annual rate of growth in terms of value in Singapore stood at +X%. The remaining importing countries recorded the following average annual rates of imports growth: Thailand (+X% per year) and Indonesia (+X% per year).

Fresh Bread Import Prices by Country in South-Eastern Asia

The fresh bread import price in South-Eastern Asia stood at $X per ton in 2017, increasing by X% against the previous year. Over the period from 2007 to 2017, it increased at an average annual rate of +X%. The pace of growth was the most pronounced in 2008, when the import prices increased by X% year-to-year. The level of import price peaked of $X per ton in 2013; however, from 2014 to 2017, it failed to regain its momentum.

Import prices varied noticeably by the country of destination; the country with the highest import price was Vietnam ($X per ton), while Indonesia ($X per ton) was amongst the lowest.

From 2007 to 2017, the most notable rate of growth in terms of import prices was attained by Thailand (+X% per year), while the other leaders experienced more modest paces of growth.

Source: IndexBox Platform