United Arab Emirates: Inactive Yeast Market 2024

Inactive Yeast Market Size in the United Arab Emirates

In 2021, after four years of growth, there was decline in the inactive yeast market in the United Arab Emirates, when its value decreased by -3.5% to $X. Over the period under review, consumption, however, recorded a relatively flat trend pattern. Inactive yeast consumption peaked at $X in 2014; however, from 2015 to 2021, consumption remained at a lower figure.

Inactive Yeast Production in the United Arab Emirates

In value terms, inactive yeast production reduced modestly to $X in 2021 estimated in export price. Overall, production, however, saw a mild increase. The most prominent rate of growth was recorded in 2019 when the production volume increased by 28%. Over the period under review, production hit record highs at $X in 2014; however, from 2015 to 2021, production remained at a lower figure.

Inactive Yeast Exports

Exports from the United Arab Emirates

In 2021, shipments abroad of inactive yeasts and other dead single-cell micro-organisms increased by 68% to X tons for the first time since 2018, thus ending a two-year declining trend. Over the period under review, exports, however, recorded a pronounced curtailment. The most prominent rate of growth was recorded in 2016 with an increase of 183%. Over the period under review, the exports reached the peak figure at X tons in 2013; however, from 2014 to 2021, the exports failed to regain momentum.

In value terms, inactive yeast exports skyrocketed to $X in 2021. In general, exports continue to indicate a temperate increase. The most prominent rate of growth was recorded in 2017 with an increase of 161% against the previous year. The exports peaked at $X in 2018; however, from 2019 to 2021, the exports failed to regain momentum.

Exports by Country

Oman (X tons), Maldives (X tons) and Angola (X kg) were the main destinations of inactive yeast exports from the United Arab Emirates, with a combined 98% share of total exports.

From 2012 to 2021, the most notable rate of growth in terms of shipments, amongst the main countries of destination, was attained by Maldives (with a CAGR of +19.5%), while the other leaders experienced mixed trend patterns.

In value terms, Oman ($X) remains the key foreign market for inactive yeasts and other dead single-cell micro-organisms exports from the United Arab Emirates, comprising 79% of total exports. The second position in the ranking was taken by Maldives ($X), with a 17% share of total exports. It was followed by Burundi, with a 0.1% share.

From 2012 to 2021, the average annual growth rate of value to Oman totaled +8.2%. Exports to the other major destinations recorded the following average annual rates of exports growth: Maldives (+10.8% per year) and Burundi (-36.5% per year).

Export Prices by Country

In 2021, the average inactive yeast export price amounted to $X per ton, picking up by 6.4% against the previous year. In general, the export price recorded prominent growth. The most prominent rate of growth was recorded in 2017 when the average export price increased by 94%. Over the period under review, the average export prices attained the maximum in 2021 and is likely to see gradual growth in years to come.

There were significant differences in the average prices for the major external markets. In 2021, amid the top suppliers, the country with the highest price was Oman ($X per ton), while the average price for exports to Angola ($X per ton) was amongst the lowest.

From 2012 to 2021, the most notable rate of growth in terms of prices was recorded for supplies to Gambia (+11.9%), while the prices for the other major destinations experienced more modest paces of growth.

Inactive Yeast Imports

Imports into the United Arab Emirates

In 2021, imports of inactive yeasts and other dead single-cell micro-organisms into the United Arab Emirates soared to X tons, with an increase of 17% against the previous year's figure. Overall, imports saw a buoyant expansion. The pace of growth appeared the most rapid in 2019 when imports increased by 139%. Imports peaked at X tons in 2015; however, from 2016 to 2021, imports failed to regain momentum.

In value terms, inactive yeast imports expanded significantly to $X in 2021. In general, imports continue to indicate prominent growth. The most prominent rate of growth was recorded in 2014 with an increase of 256%. Imports peaked at $X in 2015; however, from 2016 to 2021, imports remained at a lower figure.

Imports by Country

Brazil (X tons), China (X tons) and France (X tons) were the main suppliers of inactive yeast imports to the United Arab Emirates, together comprising 91% of total imports.

From 2012 to 2021, the biggest increases were recorded for China (with a CAGR of +85.6%), while purchases for the other leaders experienced more modest paces of growth.

In value terms, Brazil ($X), China ($X) and France ($X) constituted the largest inactive yeast suppliers to the United Arab Emirates, together comprising 78% of total imports.

Among the main suppliers, China, with a CAGR of +70.1%, saw the highest growth rate of the value of imports, over the period under review, while purchases for the other leaders experienced more modest paces of growth.

Import Prices by Country

The average inactive yeast import price stood at $X per ton in 2021, reducing by -7% against the previous year. Over the period under review, the import price showed a perceptible downturn. The pace of growth was the most pronounced in 2014 an increase of 107%. The import price peaked at $X per ton in 2017; however, from 2018 to 2021, import prices failed to regain momentum.

Prices varied noticeably by country of origin: amid the top importers, the country with the highest price was the United States ($X per ton), while the price for China ($X per ton) was amongst the lowest.

From 2012 to 2021, the most notable rate of growth in terms of prices was attained by Brazil (+3.5%), while the prices for the other major suppliers experienced a decline.

Source: IndexBox Platform

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