Overview of the Global Market for Fresh cheese (unripened or uncured cheese), including whey cheese and curd

Market Size for Fresh cheese (unripened or uncured cheese), including whey cheese and curd

For the eleventh consecutive year, the global market for fresh cheese (unripened or uncured cheese), including whey cheese and curd recorded growth in sales value, which increased by X% to $X in 2020. Overall, the total consumption indicated a measured increase from 2007 to 2020: its value increased at an average annual rate of +X% over the last thirteen-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2020 figures, consumption increased by +X% against 2008 indices. The growth pace was the most rapid in 2011 with an increase of X% year-to-year. Global consumption peaked in 2020 and is likely to see gradual growth in the near future.

Production of Fresh cheese (unripened or uncured cheese), including whey cheese and curd

In value terms, production of fresh cheese (unripened or uncured cheese), including whey cheese and curd rose remarkably to $X in 2020 estimated in export prices. Over the period under review, the total production indicated a temperate expansion from 2007 to 2020: its value increased at an average annual rate of +X% over the last thirteen-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2020 figures, production increased by +X% against 2008 indices. The most prominent rate of growth was recorded in 2011 with an increase of X% y-o-y. Global production peaked in 2020 and is expected to retain growth in years to come.

Production By Country

The countries with the highest volumes of production of fresh cheese (unripened or uncured cheese), including whey cheese and curd in 2020 were China (X tons), the U.S. (X tons) and India (X tons), with a combined X% share of global production. Japan, Pakistan, Italy, Germany, Russia, Brazil, Indonesia, Bangladesh, France and Mexico lagged somewhat behind, together comprising a further X 2007 to 2020, the biggest increases were in Indonesia, while production of fresh cheese (unripened or uncured cheese), including whey cheese and curd for the other global leaders experienced more modest paces of growth.

Exports of Fresh cheese (unripened or uncured cheese), including whey cheese and curd

Exports

In 2020, approx. X tons of fresh cheese (unripened or uncured cheese), including whey cheese and curd were exported worldwide; flattening at the previous year. In general, total exports indicated a buoyant expansion from 2007 to 2020: its volume increased at an average annual rate of +X% over the last thirteen years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2020 figures, exports increased by +X% against 2007 indices. The pace of growth appeared the most rapid in 2011 when exports increased by X% year-to-year. Over the period under review, global exports attained the peak figure at X tons in 2019, and then fell modestly in the following year.

In value terms, exports of fresh cheese (unripened or uncured cheese), including whey cheese and curd fell slightly to $X in 2020. Overall, total exports indicated resilient growth from 2007 to 2020: its value increased at an average annual rate of +X% over the last thirteen years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2020 figures, exports increased by +X% against 2015 indices. The growth pace was the most rapid in 2011 when exports increased by X% year-to-year. Global exports peaked at $X in 2019, and then reduced in the following year.

Exports by Country

Germany represented the key exporting country with an export of about X tons, which accounted for X% of total exports. Italy (X tons) took a X% share (based on tons) of total exports, which put it in second place, followed by Denmark (X%), France (X%) and the U.S. (X%). The following exporters - Poland (X tons), Belgium (X tons), Belarus (X tons), New Zealand (X tons), the Netherlands (X tons), the UK (X tons), Australia (X tons) and Spain (X tons) - together made up X% of total exports.

From 2007 to 2020, average annual rates of growth with regard to fresh cheese (unripened or uncured cheese), including whey cheese and curd exports from Germany stood at +X%. At the same time, the U.S. (+X%), Spain (+X%), the Netherlands (+X%), Belgium (+X%), Poland (+X%), Belarus (+X%), Italy (+X%), Denmark (+X%), the UK (+X%) and New Zealand (+X%) displayed positive paces of growth. Moreover, the U.S. emerged as the fastest-growing exporter exported in the world, with a CAGR of +X% from 2007-2020. Australia and France experienced a relatively flat trend pattern. The U.S. (+X p.p.), Belgium (+X p.p.) and the Netherlands (+X p.p.) significantly strengthened its position in terms of the global exports, while Australia and France saw its share reduced by -X% and -X% from 2007 to 2020, respectively. The shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, the largest fresh cheese (unripened or uncured cheese), including whey cheese and curd supplying countries worldwide were Germany ($X), Italy ($X) and Denmark ($X), together comprising X% of global exports. These countries were followed by the U.S., France, Belgium, New Zealand, Poland, the Netherlands, Australia, the UK, Belarus and Spain, which together accounted for a further X the main exporting countries, the U.S. saw the highest growth rate of the value of exports, over the period under review, while shipments for the other global leaders experienced more modest paces of growth.

Export Prices by Country

In 2020, the average export price for fresh cheese (unripened or uncured cheese), including whey cheese and curd amounted to $X per ton, leveling off at the previous year. Over the period under review, the export price continues to indicate a relatively flat trend pattern. The pace of growth appeared the most rapid in 2008 an increase of X% against the previous year. As a result, export price attained the peak level of $X per ton. From 2009 to 2020, the growth in terms of the average export prices failed to regain the momentum.

Prices varied noticeably by the country of origin; the country with the highest price was Italy ($X per ton), while France ($X per ton) was amongst the lowest.

From 2007 to 2020, the most notable rate of growth in terms of prices was attained by Australia, while the other global leaders experienced more modest paces of growth.

Imports of Fresh cheese (unripened or uncured cheese), including whey cheese and curd

Imports

After eleven years of growth, overseas purchases of fresh cheese (unripened or uncured cheese), including whey cheese and curd decreased by -X% to X tons in 2020. Overall, total imports indicated a notable increase from 2007 to 2020: its volume increased at an average annual rate of +X% over the last thirteen-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2020 figures, imports increased by +X% against 2008 indices. The most prominent rate of growth was recorded in 2010 when imports increased by X% y-o-y. Over the period under review, global imports attained the maximum at X tons in 2019, and then fell modestly in the following year.

In value terms, imports of fresh cheese (unripened or uncured cheese), including whey cheese and curd shrank slightly to $X in 2020. Over the period under review, total imports indicated temperate growth from 2007 to 2020: its value increased at an average annual rate of +X% over the last thirteen-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2020 figures, imports increased by +X% against 2016 indices. The most prominent rate of growth was recorded in 2011 with an increase of X% y-o-y. Over the period under review, global imports hit record highs at $X in 2019, and then declined slightly in the following year.

Imports by Country

In 2020, Italy (X tons), the UK (X tons), Germany (X tons), France (X tons), the Netherlands (X tons), Belgium (X tons), South Korea (X tons), Spain (X tons), Russia (X tons) and Japan (X tons) represented the main importer of fresh cheese (unripened or uncured cheese), including whey cheese and curd in the world, constituting X% of total import. China (X tons), Austria (X tons) and Romania (X tons) followed a long way behind the leaders.

From 2007 to 2020, the biggest increases were in China, while purchases for the other global leaders experienced more modest paces of growth.

In value terms, the largest fresh cheese (unripened or uncured cheese), including whey cheese and curd importing markets worldwide were Italy ($X), France ($X) and Germany ($X), with a combined X% share of global imports. The UK, Japan, the Netherlands, South Korea, Spain, Belgium, Russia, China, Austria and Romania lagged somewhat behind, together comprising a further X terms of the main importing countries, China recorded the highest growth rate of the value of imports, over the period under review, while purchases for the other global leaders experienced more modest paces of growth.

Import Prices by Country

In 2020, the average import price for fresh cheese (unripened or uncured cheese), including whey cheese and curd amounted to $X per ton, standing approx. at the previous year. Over the period under review, the import price saw a relatively flat trend pattern. The pace of growth was the most pronounced in 2008 when the average import price increased by X% y-o-y. Global import price peaked at $X per ton in 2014; however, from 2015 to 2020, import prices stood at a somewhat lower figure.

Prices varied noticeably by the country of destination; the country with the highest price was France ($X per ton), while the Netherlands ($X per ton) was amongst the lowest.

From 2007 to 2020, the most notable rate of growth in terms of prices was attained by Japan, while the other global leaders experienced more modest paces of growth.

Source: IndexBox Platform

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